Individual Chefs & Restaurants

Located in the heart of Wall Street, Delmonico s has been shaping and shaking up New York City s restaurant scene for more than a century, weathering Prohibition, the stock market crash of 1929, and the whims and demands of a star-studded clientele that...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781954220263Author Malachi JenkinsFormat HardbackPage Count 128Imprint Kingston ImperialPublisher Kingston Imperial

Sherrie Hewson - who was a semi-finalist on Celebrity Masterchef and owned her own restaurant - loves to cook. Her kitchen is a world away from her working life as an actress and presenter, and is where she constantly dreams up new recipes to try on...

Freedom, simplicity and togetherness: that's what life is all about according to happy campers Els Sirejacob and Bram Debaenst. Those values are the reason why they love the camper van life so much; they're also qualities you'll recognise in Els and...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781607749165Author Yotam OttolenghiFormat HardbackPage Count 320Imprint Ten Speed PressPublisher Potter/Ten Speed/Harmony/RodaleWeight(grams)...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780307954596Author Editors of Martha Stewart LivingFormat PaperbackPage Count 336Imprint Clarkson PotterPublisher Random House USA IncWeight(grams)...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9782080248534Author Francois PerretFormat HardbackPage Count 176Imprint FlammarionPublisher Editions FlammarionWeight(grams) 900g

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780312608279Author Clara CannucciariFormat HardbackPage Count 208Imprint St. Martin's PressPublisher St. Martin's PressWeight(grams) 431gDimensions(mm)...

In her debut cookbook, acclaimed chef Angela Dimayuga shares her passion for Filipino food with home cooks. Filipinx offers 100 deeply personal recipes-many of them dishes that define home for Angela Dimayuga and the more than four million people of...

The Royal Touch is a beautiful compilation of stunning recipes gathered from far and wide on an incredible culinary journey. It is one that has covered three continents over several decades and has taken in many a royal palace along the way. Carolyn...

From the Pacific Northwest's most influential chef comes a collection of recipes for ultra-simple sophistication inspired by the world's most delicious cuisines Acclaimed chef, restaurateur, and artist Renee Erickson invites you on a culinary journey...

Apologies but we at Booksplease don't have a full description for this book.AwardsWinner of IACP Crystal Whisk Award (Chefs/Restaurants) 2013. Commended for IACP Crystal Whisk Award (First Book) 2013.Book InformationISBN 9781607740537Author Charles...

Chef Jason Santos garnered national acclaim with his run on Fox's TV show Hell's Kitchen, where he earned second place in the cut-throat competition. His culinary prowess can be experienced in multiple restaurants throughout Boston, including Abby Lane...

Explore the secrets and recipes of La Fontaine de Mars, one of the oldest bistros in Paris, and one of the most renowned Welcome to the lively atmosphere of La Fontaine de Mars, a Parisian bistro founded in 1908, nestled in the heart of the French...

Bring the delicious food of the Universal Theme Parks right to your own home with these 75+ beloved recipes you can enjoy between trips.Bring the thrill of Universal straight to your kitchen with The Unofficial Universal Theme Parks Cookbook! From...

Apologies but we at Booksplease don't have a full description for this book.AwardsWinner of IACP Crystal Whisk Award (Chefs/Restaurants) 1997 and IACP Crystal Whisk Award (Cookbook of the Year) 1997.Book InformationISBN 9780684800066Author Rick...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781524732301Author Frederic MorinFormat HardbackPage Count 352Imprint Ballantine Books Inc.Publisher Random House USA Inc

The ultimate lifeline for first-time cooks - whether you're off to uni, flying the nest, or moving out (again)From student kitchens to shared flats, this essential cookbook is packed with quick, easy, and genuinely delicious recipes you'll actually want...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781728240657Author Danielle KartesFormat HardbackImprint Sourcebooks, IncPublisher Sourcebooks, IncWeight(grams) 3357gDimensions(mm) 262mm * 213mm * 76mm

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781455622115Author Buster HolmesFormat PaperbackPage Count 128Imprint Pelican Publishing CoPublisher Pelican Publishing CoWeight(grams) 198g

In this brilliant new book, one of the world's leading restaurateurs shares wit and wisdom from a distinguished 40-year career and offers deep insight into some of life's most intriguing issues. 'Wildly, warmly and...

Do you have the stats to take on the Rainy Day Mega Beef Bowl Challenge? Are you prepared to face the Cosmo Tower Burger? Find out with Persona: The Official Cookbook, a collection of the most iconic recipes from across the Persona franchise. From...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781467170062Author June HershFormat PaperbackPage Count 224Imprint History PressPublisher History PressWeight(grams) 485gDimensions(mm) 226mm * 161mm * 8mm

An idea 50 years in the making, this entertaining cookbook from a cult music legend is chock-full of stories and soul food Before there was Snoop Dogg, there was Swamp Dogg. Born Jerry Williams Jr., he first rose to fame as a 12-year-old soul singer...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781592115143Author Alicia ShevetoneFormat PaperbackPage Count 124Imprint Gaudium PublishingPublisher Histria LLC

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781467141529Author Polly CampbellFormat PaperbackPage Count 176Imprint History PressPublisher History PressWeight(grams) 386gDimensions(mm) 226mm * 152mm *...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781455624089Author Poppy TookerFormat HardbackPage Count 224Imprint Pelican Publishing CoPublisher Pelican Publishing Co

The East Bay has always remained true to itself. It includes Oakland, the most ethnically diverse population in the nation; Berkeley, the birthplace of the Free Speech Movement; the island of Alameda with its artisan breweries, wineries, and...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781501116780Author Ms Reggie NadelsonFormat PaperbackPage Count 384Imprint Gallery BooksPublisher Gallery BooksWeight(grams) 576gDimensions(mm) 226mm *...

"Like me, Danielle Kartes realizes that food is the great connector-a conduit to bring people together around the table and create new memories."-Rachael RayRustic Joyful Food: My Heart's Table showcases rising Seattle food star Danielle Kartes's...

Well, Shut My Mouth! The Sweet Potatoes Restaurant Cookbook is recipes-recipes from the restaurant, recipes from the families of chef Stephanie Tyson and co-owner Vivian Joiner, recipes that are Southern, plain and simple. In creating the recipes for...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781645587323Author Publications International LtdFormat HardbackPage Count 320Imprint Publications International, Ltd.Publisher Publications International,...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9782857087687Author Thierry BoulicotFormat PaperbackPage Count 256Imprint BPIPublisher BPI

Northern California's historic Nick's Cove restaurant brings you the finest in seasonal farm-to-table and seafood cuisine Nick's Cove, perched alongside beautiful Tomales Bay, opened its doors in the 1930s and has been a Northern California destination...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781984825537Author Michael SymonFormat HardbackPage Count 256Imprint Clarkson PotterPublisher Potter/Ten Speed/Harmony/RodaleWeight(grams)...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780525540052Author Seizan Dreux EllisFormat HardbackPage Count 336Imprint Avery Publishing Group Inc.,U.S.Publisher Penguin Putnam Inc

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781455525256Author Gordon RamsayFormat HardbackPage Count 320Imprint Grand Central PublishingPublisher Little, Brown & CompanyWeight(grams)...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781487011642Author Freddy LaliberteFormat HardbackPage Count 304Imprint AmbrosiaPublisher AmbrosiaWeight(grams) 1157gDimensions(mm) 257mm * 206mm * 28mm

In the years before the pandemic, the restaurant business was booming. Americans spent more than half of their annual food budgets dining out. In a generation, chefs had gone from behind-the-scenes laborers to TV stars. The arrival of Uber Eats,...

When it comes to food cities, Miami is one to take seriously. It is a colorful culinary tapestry of local and international food traditions with emerging new talents and James Beard-recognized chefs setting the bar for adventurous, experimental, and...