Desserts

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780995118010Author Jordan RondelFormat HardbackPage Count 188Imprint Beatnik PublishingPublisher Beatnik PublishingWeight(grams) 800gDimensions(mm) 189mm *...

Celebrate dessert's like never before with this all-encompassing baking book that explores innovative flavour combinations of puddings, pastries and more!"First and foremost, make it delicious. Your goal is to make even those who 'don't do desserts' lick...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781328589897Author Andrew ReaFormat HardbackPage Count 336Imprint Houghton Mifflin Harcourt Publishing CompanyPublisher Houghton Mifflin Harcourt Publishing...

'Christmas simply wouldn't be Christmas without Good Housekeeping - it's a trusted friend and companion that brings a little extra comfort, joy and sparkle to the festivities and feasting.' Dame Joanna Lumley Your ultimate...

New York Time's "The Best Cookbooks of 2023" A sweet baking book of fantastically imaginative remixed Filipino American dessert recipes, plus essays on the Filipino American experience by baker-fundraiser Abi Balingit.When the pandemic started her lonely...

Lucy Allary is a successful vegan ice-cream maker and entrepreneur who advocates a sustainable lifestyle. She was born into a family that attached great importance to healthy eating and animal welfare, and known for her talent in the kitchen she was...

Even those who have never baked and decorated a cake before in their lives will be able to make beautiful cakes with the help of Beginner's Guide to Cake Decorating. The first section of the book looks at the equipment you will need and demonstrates the...

Even those who have never baked and decorated a cake before in their lives will be able to make beautiful cakes with the help of Beginner's Guide to Cake Decorating. The first section of the book looks at the equipment you will need and demonstrates the...

'Reynold's lifelong passion and imagination is the DNA in all of his food and this cookbook brings that passion into your kitchen. It has something for everyone.' Gordon Ramsay 'Reynold is one of those rare sparks that ignites in such a way as to capture...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781524758981Author Kristen MigloreFormat HardbackPage Count 288Imprint Ballantine Books Inc.Publisher Random House USA Inc

Jamie Oliver's Food Tube presents The Cake Book, a collection of 50 deliciously inventive and exciting cake and cupcake recipes from Food Tube's own Cupcake Jemma'Split up seasonally, you'll have a wonderfully naughty treat to choose from, whatever the...

A brand-new baking collection from Bake Off's Chetna Makan, with over 80 deliciously-tempting recipes that combine her love of simple home cooking with creative flavour twists.Chetna's popular and accessible style has charmed millions of people since her...

Explore the world of miniature baking with cakes, cookies, and pies as eye-catching as they are delicious. Whether you've seen them on TikTok and Instagram or in real life at a party, there's no denying the appeal of bite-size cakes and other assorted...

Inspired by The Great British Bake Off? Learn how to bake over 120 delicious recipes in this ultimate baking book and official tie-in to the first BBC series. Take a tour of the very best in baking our nation has to offer - from Eccles cakes to Cornish...

Lottie Bedlow was the stand-out star from Channel 4's The Great British Bake Off 2020 and taught herself to bake through trial and error.No stranger to the mishaps (and epic disasters) of homebaking, Lottie's signature sense of humour will see you...

What's quick, easy, and sure to bring on the smiles? Muffins, of course! For recipes that are sweet, savory, or just over the top, look no further than "The Ultimate Muffin Book". From classics like Berry and Corn Muffins to new favorites like Margarita...

For those with diabetes, it can be hard to prepare desserts that are healthy and suitable for everyone they share a meal with not just themselves. The Diabetic Goodie Cookbook is the solution. From cookies and bars to all kinds of cakes,...

'This book is borne out of my long love affair with Italy - one that started as a heady teen romance and has weathered the ensuing years intact.' Discover the ultimate cookbook to transport you this winter.Nigellissima is a celebration of fresh, tasty...

Put Flavor First with 60 Easy, Stylish Cakes Unlock a whole new world of flavor with Benjamina Ebuehi's signature cakes. Inspired by her journey to The Great British Bake Off and beyond, Benjamina's groundbreaking recipes put flavor at the forefront...

As featured in Epicurious, Bake Magazine, and Glamour Bake like an Italian with this latest Silver Spoon treasure - a culinary inspiration and go-to kitchen companion The Silver Spoon is known throughout the world as the authoritative voice on Italian...

Learn to bake with Britain's favourite women's fiction author Marian Keyes, in her startlingly honest cook-book Saved by Cake. Saved by Cake gives an extremely honest account of Marian Keyes' battle with depression, and how baking has helped her.A...

A beautifully designed cookbook with easy, seasonal Italian recipes - the perfect gift for any foodie in your lifeRussell Norman returns to Venice - the city that inspired POLPO - to immerse himself in the authentic flavours of the Veneto and the...

Vegetables have never been more popular, with the interest in natural, plant-based food at an all-time high. Meanwhile, the appetite for home baking shows no signs of abating. Food writer Kate Hackworthy, author of the popular site www...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781922375193Author Juanita GriffinFormat HardbackPage Count 148Imprint Juanita Louise GriffinPublisher Juanita Louise GriffinWeight(grams)...

What's for Dessert includes lots of make-ahead, no bake, and simple stove top desserts, while still combining Claire's trademark of dependable recipes with wow-factor ingredient combinations to create showstopping and viral-worthy recipes. Filled with a...

Indulge in a collection of innovative, lip-smackingly brilliant recipes celebrating ice-cream and the desserts that accompany it. This beautiful cookbook starts with a chapter on how to make classic and more unusual ice-cream flavours as well as sorbets...

Yolanda Gampp's offbeat, crazy-fun YouTube channel, How to Cake It, has caused an Internet frenzy! Every Tuesday, she bakes up mind-blowing cakes into any shape you can imagine. Everything from cakes shaped like watermelons to unicorns to her most...

Yolanda Gampp's offbeat, crazy-fun YouTube channel, How to Cake It, has caused an Internet frenzy! Every Tuesday, she bakes up mind-blowing cakes into any shape you can imagine. Everything from cakes shaped like watermelons to unicorns to her most...

'Ballymaloe Desserts is an extraordinary cookbook' - David Tanis A baking book - attainable, reliable, and inspirational recipes for the home baker for cakes, cookies, pastries, puddings, and other sensational sweets, from the acclaimed pastry chef at...

The best part of baking cookies has always been sneaking a swipe of dough straight from the mixing bowl. Kristen Toman, founder of DO Cookie Dough Confections, has turned everyone's guilty pleasure into the next big dessert craze: safe-to-eat raw cookie...

Legendary baker Rose Levy Beranbaum is back with her most extensive "bible" yet. With all-new recipes for the best cakes, pies, tarts, cookies, candies, pastries, breads, and more, this magnum opus draws from Rose's passion and expertise in every...

The brilliant new book from Britain's favourite bakery - packed with recipes for extra-special treats and surprises. Delving into the wonderful world of American home-baking, this is a brilliant new collection of...

Erin Jeanne McDowell, New York Times contributing baker extraordinaire and top food stylist, wrote the book on pie, a comprehensive handbook that distills all you'll ever need to know for making perfect pies. The Book on Pie starts with the basics,...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780593537183Author Renato PoliafitoFormat HardbackPage Count 320Imprint Random House IncPublisher Random House USA Inc

With over 50 tasty recipes, Christmas Treats is a must for all festive gatherings.There's no better way to get into the Christmas spirit than by filling your house with the delicious aromas of a mouthwatering bake. Featuring recipes for cookies,...

This new paperback of Madhur Jaffrey's modern culinary classic is the companion to Eastern Vegetarian Cooking: it will come as a revelation to all those whose experience of Indian cuisine has been confined to restaurants in Britain. In her fascinating...

Sugarcane is a visually delicious collection of 80 sweets and dessert recipes that offers extraordinary flavour combinations. Drawing on her Filipino heritage and bolstered by her years of professional recipe developing, Arlyn Osborne pairs classic...

Updated with a brand-new selection of desserts and treats, the fully illustrated Sally's Baking Addiction cookbook offers more than 80 scrumptious recipes for indulging your sweet tooth. It's no secret that Sally McKenney loves to bake. Her popular blog,...

There are moments in life when only cake will do. In I'll Bake!, classically trained pastry chef Liberty Mendez shares the joy that baking, entertaining and feeding her friends brings her, with over 85 failsafe recipes that are at once impressive and...

From baking wunderkind Catherine Zhang comes an assortment of delectable recipes that highlight authentic Asian flavours for both newcomers and lovers of this cuisine. These 60 tasty and accessible desserts from baking prodigy Catherine Zhang showcase...