Desserts

French pastry is often thought of as difficult to master, but Betty Hung-founder of the blog Yummy Workshop and co-owner of Beaucoup Bakery-makes the classic art of French baking more approachable than ever. Most of her recipes only take an hour, which...

Easy Baking Recipes and Unique Theme Party Ideas"This is the perfect book for themed parties for the geek in all of us. There are downloadable templates and great party ideas!" -On Honeysuckle Hill BlogGeek Sweets is the ultimate guide to creating 60...

Testing your willpower to the absolute limit comes the "Big Book of Sweet Treats". This scrumptious collection of 130 sweet baking recipes, includes recipes for biscuits, cakes, pancakes, ice creams and a whole lot more. From little sweet bites such as...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780593330463Author Brian LevyFormat HardbackPage Count 288Imprint Avery Publishing Group Inc.,U.S.Publisher Penguin Putnam Inc

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780679755715Author Lindsey R. ShereFormat PaperbackPage Count 352Imprint Random House USA IncPublisher Random House USA IncWeight(grams) 459gDimensions(mm)...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781607743651Author David LebovitzFormat PaperbackPage Count 304Imprint Ten Speed PressPublisher Ten Speed Press

From the sacred fudge served to India's gods to the ephemeral baklava of Istanbul's harems, the towering sugar creations of Renaissance Italy, and the exotically scented macarons of twenty-first century Paris, the world's confectionary arts have not only...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781954605275Author Kaitlyn DonnellyFormat PaperbackPage Count 58Imprint Pulsar PublishingPublisher Pulsar PublishingWeight(grams) 204gDimensions(mm) 279mm *...

"Follow the seasons. Keep the flavors pure and straightforward. Use proper yet simple techniques." Applying this aesthetic to the Italian tradition, Gina DePalma has created a cookbook of the desserts that have wowed diners at Babbo, New York's most...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781098583026Author Karen C HustonFormat PaperbackPage Count 166Imprint Independently PublishedPublisher Independently PublishedWeight(grams)...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781480213630Author Gina 'The Veggie Goddess' MatthewsFormat PaperbackPage Count 98Imprint Createspace Independent Publishing PlatformPublisher Createspace...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9783938265161Author Chantel BernardFormat HardbackPage Count 144Imprint RvR Agentur & Verlagsgesellschaft mbHPublisher RvR Agentur &...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781589806139Author Mary FurrhFormat PaperbackPage Count 168Imprint Pelican Publishing CoPublisher Pelican Publishing Co

Whether it's a homemade strawberry shortcake in summer or a chef's complex medley of sweets, dessert is the perfect ending to a meal. Most of us, even those who seldom indulge, have a favourite dessert. After all, sweet is one of the basic flavours and...

This superb boxed collection of 10 irresistible cookbooks contains over 320 recipes to suit everyone, from everyday tempting teabreads, cookies and muffins to wickedly indulgent chocolate cakes, irresistible fruit tarts, light and moreish pastries,...

Sarawak Layer Cakes is a collection of 50 recipes of various flavours made in the form of layered cakes, pattern layered cakes and rolled layered cakes. You will find interesting Sarawak layer cakes such as Durian Layered Cake, Layer Cake Qaseh and...

When you marble, layer, and swirl doughs, batters, toppings, or frostings, good looks and good taste come together in one total package. Irvin Lin, creator of the popular blog Eat the Love, shows how these techniques open the door to inventive flavour...

Move over, macarons; catch you later, cupcakes: Eclairs are the new pastry du jour. Delicious and adorable and fun to make at home. These tiny treats are the perfect vehicles for all your favorite flavors (sweet and savory). Here, pastry chef Jenny McCoy...

Pastry chefs have a secret weapon-an insiders' list of customers' most popular flavours. Vanilla, berry and cherry, apple, citrus, cheese, nuts, caramel, coffee, and chocolate: These are the sure fire hits that appear on menus across the country time and...

Recipes so easy to fix...because they start with a mix! In Our Favorite Cake Mix Recipes, you'll find dozens of oh-so-simple recipes for yummy cakes, cookies, desserts, breads and cupcakes. Impress family & friends with an elegant Ricotta Cheesecake,...

The holidays can be stressful, but baking a batch of cookies, fudge, or bars for your family doesn’t have to be. With classic ingredients and easy-to-follow instructions, Best Holiday Sweets & Treats has something for even the busiest holiday baker...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780770433697Author Johnny IuzziniFormat HardbackPage Count 352Imprint Clarkson PotterPublisher Random House USA IncWeight(grams) 1515gDimensions(mm) 261mm *...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781611802894Author Christine ChitnisFormat HardbackPage Count 224Imprint Roost BooksPublisher Shambhala Publications IncWeight(grams) 590gDimensions(mm)...

Sabine Venier, founder of Also the Crumbs Please, shares her favorite chocolate recipes, including Dark Chocolate Almond Truffles, Caramel Pretzel Chocolate Skillet Cookie, S'mores Chocolate Cheesecake Bars, Chocolate Fudge Birthday Cake, Black Forest...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781612123776Author Nicole WestonFormat PaperbackPage Count 112Imprint Storey Publishing LLCPublisher Storey Publishing LLC

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781510749474Author Aurelia BeaupommierFormat HardbackPage Count 192Imprint Skyhorse PublishingPublisher Skyhorse PublishingWeight(grams) 1179gDimensions(mm)...

Nothing beats delicious artisanal ice cream, and this bite-sized book is full of highly doable recipes that can be made in a $50 home-cook-friendly ice cream machine. The craveable ice creams and frozen yogurts favorites include strawberry, pistachio,...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780957094727Author Jay RawalFormat PaperbackPage Count 138Imprint Devnaa LlpPublisher Devnaa LlpWeight(grams) 395gDimensions(mm) 254mm * 203mm * 9mm

An indispensable addition to any serious home baker's library, The Fundamental Techniques of Classic Pastry Arts covers the many skills an aspiring pastry chef must master. Based on the internationally lauded curriculum developed by master patissier,...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780857235701Author Kate EddisonFormat HardbackPage Count 224Imprint Hermes HousePublisher Anness Publishing

Which dessert is named after the heroic third-century Queen Zenobia of Palmyra? Which luscious rice pudding shares its name with the eighth-century Abbasid Caliph al-Ma'mun? How does one make the perfect Baqlawah? Blending cookery with culture and...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781945256264Author Editors at America's Test KitchenFormat HardbackPage Count 448Imprint America's Test KitchenPublisher America's Test Kitchen

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781909823143Author Gilli DaviesFormat PaperbackPage Count 48Imprint Graffeg LimitedPublisher Graffeg Limited

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781081295530Author Valeria RayFormat PaperbackPage Count 92Imprint Independently PublishedPublisher Independently PublishedWeight(grams) 145gDimensions(mm)...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781546782414Author Ann SullivanFormat PaperbackPage Count 144Imprint Createspace Independent Publishing PlatformPublisher Createspace Independent Publishing...

The luscious, fruit-and-cream-filled glory of the pavlova The pavlova: a crisp, melt-in-the-mouth meringue spread with cream that is delicately flavored and whipped to magical lightness then topped with luscious fresh fruit. The pastry chefs at Paris...

Ice cream really does make everything better. Compiled with love by the team at The Merry Dairy, Great Scoops features a cheerful collection of 80 easy, custard-style and vegan ice creams and delectable desserts. From hibiscus & passion fruit and...

Classic desserts - such as the dame blanche, or the well-loved flan caramel - are already delicious. But you can make them irresistible by elevating the skills involved in their preparation. In this book, pastry chef Bart Ardijns uses his creativity to...

This book features delectable mousses, ice creams, terrines, puddings, pies, pastries and cookies, shown step by step in more than 270 gorgeous photographs. It is an irresistible collection of recipes, which demonstrate the wonderful versatility of...

Take your baking skills to the next level with Simply Beautiful Homemade Cakes, an incredible collection of cakes and cupcakes with simple decorating techniques. Lindsay Conchar of the popular baking blog Life, Love & Sugar has selected 60 recipes that...