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WINNER OF THE FORTNUM & MASON DEBUT DRINK BOOK AWARD 2023NOMINATED FOR THE JAMES BEARD FOUNDATION BEVERAGE RECIPE BOOK 2023SILVER AWARD FOR BEST BEER BOOK, BRITISH GUILD OF BEER WRITERS'Jaega Wise is the new brewing superstar' CAMRA BEER magazineProduced...

With more than 40 vodka-based cocktail recipes - from classics to contemporary twists - this is a must-have bar companion for anyone who enjoys their vodka. Vodka makes the ideal base for a cocktail and is perhaps the most mixable and useful spirit...

New introduction by Ian Rankin_________________________________________'One of the most playful and entertaining writers of our generation' Val McDermid, Guardian In an absorbing voyage as interesting to non-drinkers as to true whisky connoisseurs,...

"Comprehensive...will enhance your gin appreciation" - The New York TimesAn A-Z compendium of everything you need to know about gin, from botanicals to the perfect G&T. Includes 20 gin cocktail recipes.Gin is the spirit of the moment, the discerning...

Schofield's Bar wins Best Bar in the North and Bar of the Year at the 2023 CLASS Bar Awards 2023Shortlisted for the Fortnum & Mason Food and Drinks Awards 2020 'Joe Schofield is rightly known as one of the most creative bartenders of his generation,...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780525575023Author Wayne CurtisFormat PaperbackPage Count 304Imprint Crown Publishing Group, Division of Random House IncPublisher Random House USA Inc

***Rare Whisky is a stylish exploration of the world's finest and rarest whiskies, exquisitely packaged in a hardback book with slipcase. This book looks at the most exceptional whiskies across the world, focusing on key producers such as Scotland,...

For a long time vodka has been more than just Russia and Poland's national drink. From Asia and Great-Britain to the United States: this fire water has conquered the world and is now the most sold spirit internationally. The term 'fire water' refers to...

Craft Gin Making is a detailed guide to entering the world of gin production. For beginners and experienced producers alike, it offers key insights and practical advice on what you need to get started and how to progress in this fascinating and growing...

'The perfect stocking filler in the run up to Christmas and a must-read ahead of hosting festive dinner parties!' Daily Mail 'Neil & Joel always produce great-tasting, well thought-out, balanced drinks. Proper talents, this pair!' Simon RimmerThe trend...

Discover the extraordinary spirit known as rum in all its delicious varieties! From the Caribbean and the first American colonies of the seventeenth century came rum, a liquor made from distilling sugar cane or molasses. This celebration of the drink...

'James Crowden is Britain's best cider writer ... Cider Country is the book we've all been waiting for.' Oz Clarke Join James Crowden as he embarks on a journey to distil the ancient origins of cider,...

Written by long-term local and lover of all things wine Marcus Rees, Oxfordshire Uncorked is the product of years of passion and expertise. Profiling vineyards and wineries across Oxfordshire and the North Cotswolds, this no-frills guide reveals how the...

Anthropologists and historians have confirmed the central role alcohol has played in nearly every society since the dawn of human civilization, but it is only recently that it has been the subject of serious scholarly inquiry. The Oxford Companion to...

Celebrate your campaigns and conquests with these 75 fun, RPG-inspired cocktail recipes your whole gaming group will love!Make your next gaming adventure even more fun with this collection of 75 RPG-inspired cocktails! Featuring fantasy-themed libations...

In Postmodern Winemaking, Clark Smith shares the extensive knowledge he has accumulated in engaging, humorous, and erudite essays that convey a new vision of the winemaker's craft--one that credits the crucial roles played by both science and art in the...

The Essential, New York Times-Bestselling Guide to Botany and Booze "A book that makes familiar drinks seem new again . . . Through this horticultural lens, a mixed drink becomes a cornucopia of plants."-NPR's Morning Edition "Amy Stewart has a way of...

From European favourites such as Mastichato Chios, which saved 2,000 Greeks from a bloody massacre at the hands of vengeful Turks, to legendary drinks such as Amarula, invented by African elephants; from classic cocktail ingredients like Midori, the...

Our brand new and up to date whisky map shows over 150 distilleries on our exceptionally clear road mapping, allowing you to navigate to your chosen destination. Enlarged inset map of Speyside & clearly defined production regions allows you to plan your...

[Pascal]'s methods are effective, and his creativity is infectious. With gorgeous photos and clear technical details, this book will be a source of great inspiration. Sandor Ellix Katz, author of The Art of Fermentation The perfect guide for DIY...

With more than 100 essential cocktail recipes, The Cocktail Dictionary is the discerning drinker's guide to the art of sipping.Navigate the bewildering world of cocktails with this elegant A to Z guide to every recipe that you need to know. Complete with...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781907434488Author Jared M BrownFormat PaperbackPage Count 208Imprint Jared BrownPublisher Jared BrownWeight(grams) 399gDimensions(mm) 234mm * 156mm * 14mm

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781912419166Author Andrew BrownFormat HardbackPage Count 174Imprint YouCaxton PublicationsPublisher YouCaxton Publications

Bourbon is booming, and this guide will teach you all you need to know.Eric Zandona - spirits specialist at the American Distilling Institute - explores 140 of the finest bourbons in the world, from the big-name classics to tiny craft distilleries, with...

Reconnect with a more mindful enjoyment of cooking, spark your creativity and unleash your potential like never before with The Artisan Kitchen. DK brings you an all-encompassing cookbook to help you rediscover traditional much-loved culinary skills for...

In need of some gin-spiration? Look no further! Whether you are a gin aficionado or simply gin-curious, this book from the experts at Craft Gin Club contains everything you'll ever need to know about the juniper...

Take a journey through Hollywood's lifelong love affair with cocktails, celebrating the greatest characters and their iconic drinks through original illustrations and easy-to-follow recipes. From Marilyn Monroe's Manhattan in Some Like It Hot to The...

Over 65 delicious recipes to combine two of your favourite things, beer and food! If you've ever enjoyed having a beer with your food, now you can enjoy having beer in your food! The next step for any beer lover is to try using beer as an ingredient,...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781565236028Author C J J BerryFormat PaperbackPage Count 232Imprint Fox Chapel PublishingPublisher Fox Chapel PublishingWeight(grams) 485gDimensions(mm)...

Shake, stir and mix your way to whisky and bourbon connoisseur status with award-winning bartender Jesse Estes as he demonstrates how to tame these fiery spirits in 40 delicious cocktail recipes. Today, many popular classic whisk(e)y cocktails tend to...

Dead Rabbit Grocery & Grog in Lower Manhattan has dominated the bar industry, receiving award after award including Best American Cocktail Bar, World's Best Cocktail Menu, and World's Best Drink Selection. Now, the critically acclaimed bar has its first...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780451499028Author Gary ReganFormat HardbackPage Count 400Imprint Clarkson PotterPublisher Potter/Ten Speed/Harmony/Rodale

Make drinks like a master mixologist with 1,000 recipes Bartenders are the life of the party-and it's never been easier to prepare and serve drinks that keep partygoers coming back for more! Whether you want to break into professional bartending or up...

This comforting collection of over 75 recipes for warming drinks will carry you through the cold days and darker nights of the winter. There are Soothing recipes to curl up with in front of the fire such as a Cinnamon and Clementine Hot Chocolate and...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781607746539Author Jennifer FiedlerFormat HardbackPage Count 336Imprint Ten Speed PressPublisher Random House USA IncWeight(grams) 612gDimensions(mm) 185mm...

From the bestselling Calligraphuck line!Classy as Fuck Cocktails is a cocktail book that celebrates the fine arts of drinking and swearing.Feeling classy as fuck? Have a Bellini. Life kicking your ass? Try a Corpse Reviver. Expecting company? Batch that...

The Gin Drinker's Year is a celebration of all things gin and is packed with cocktails, food and gin-fusion recipes.With everything from 150 gin cocktails and gin-infusions, plus 30 delectable gin-spiked food recipes such as Penne alla Gin or Minty G&T...

60 Vibrant and Versatile Vodka Cocktails Vodka is the perfect spirit that can turn almost any combination of mixer, juice and garnish into a bold and boozy beverage. Clear in colour and crisp to taste, some of the most famous cocktails are...

The second edition of Lonely Planet's Wine Trails features 52 weekend-long guided itineraries through the world's most exciting wine regions. This successful series is perfect for travel enthusiasts with a passion for wine. Discover the most interesting...

The Times Best Food Books of the Year 2021'Ben McFarland and Tom Sandham bring a much-needed lightness of touch to what can perversely be a very dry subject.' The TimesNo matter what day of the year it is and regardless of the occasion, there is always a...