Beer

Vienna, a product of the German Brewing Revolution, is a sweet, malty lager and a satisfying brew. This is a well-researched profile of an enjoyable beer style to both drink and brew.About the AuthorDavid Miller is a former officer in the British armed...

This book is a complete overview of all thirty Belgian abbey beers. Where is the rich patrimony of Belgian abbey beers rooted? What are the remarkable stories about this authentic, labour-intensive product. In which way are Trappist beers different from...

With a focus on brewing science and quality control, this textbook is the ideal learning tool for working professionals or aspiring students. Mastering Brewing Science is a comprehensive textbook for the brewing industry, with coverage of processes,...

Have you ever found yourself doing less and less homebrewing, or being too intimidated to take up the brewing to begin with? Let Drew Beechum and Denny Conn help you brew the best possible beer with less work and more fun!Simple Homebrewing simplifies...

Warner, graduate of the prestigious Weihenstephan school of brewing in Germany, guides you through the history, tradition and profiles of wheat beer. This is a thoroughly researched book that teaches history, techniques of brewing and recipe profiles of...

Both a fascinating guide to different types of beer and a fail-safe home brewer's recipe book, How to Brew Your Own Beer is perfect for beer lovers of all levels, from novices to experienced home brewers who want to try a new style. Ever...

This completely new, second edition of the original Pale Ale, the first book in the classic beer style series -- includes all-new information on American IPAs, pale ales, amber ales, and bitters, 'the root of the pale ale tree'. The outstanding history...

The Chemistry of BEER An Engaging Introduction to Chemistry with a Popular Theme From the earliest civilizations to our own day, brewing beer has driven science and technology. In ancient times, brewing was the most advanced biotechnical process. In the...

There has never been a better time to drink quality beer. The number and variety of excellent beers in general circulation has never been greater, both in the pub (where guest ales and beer festivals are regular features) and in the supermarket. More...

From classic craft beers to trendy microbreweries, beer is booming nationwide. Whether you prefer light lagers or hearty stouts, you ll find lots to drink in in this pocket-sized guide packed with information, how-tos, and trivia for beer enthusiasts of...

From classic craft beers to trendy microbreweries, beer is booming nationwide. Whether you prefer light lagers or hearty stouts, you ll find lots to drink in in this pocket-sized guide packed with information, how-tos, and trivia for beer enthusiasts of...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780937381595Author Fal AllenFormat PaperbackPage Count 144Imprint Brewers PublicationsPublisher Brewers PublicationsWeight(grams) 272g

Once a designation for an entire class of beer, mild ale now refers to a beer style some describe as the "elixir of life for the salt of the earth." Mild is a beer that can be at once light or dark, very low or very high in alcohol, and either rich in...

It's all in the wood. Anyone who loves smoke -- in food or drink -- will want this brewing guide to the elusive world of fire-tainted ales and lagers. The authors, experts in the little understood smoked beer styles and profiles, reveal the sensory...

Belgians take their beer seriously. With over 400 (!) breweries in Belgium, there are many beer-related stories and histories to tell. In this book, beer connoisseur and storyteller Erik Verdonck focuses on the best 50 breweries in Belgium, large and...

As seen on Oprah.com "The beeroness, Jacquelyn Dodd, will help you transform your kitchen into the next pub to be with 100 recipes for sliders, skewers and miniature desserts all made with a complimentary brew." - Parade.com Happy hour classics--with a...

Brewed centuries ago by monks and nuns, this copper-colored, full-bodied ale has a proud and unbroken brewing tradition dating back to the beginning of civilization. Horst Dornbusch sheds light on the practices of commercial altbier makers, how the...

In Stout, Michael Lewis traces the changing view of this popular beer style from a medicinal tonic to its glorified position in today's beer world. Lewis covers the style completely from history and commercial examples to recipes for home and...

Bringing beer history to life, Viking Age Brew takes readers on a lavishly illustrated tour of rustic brewhouses fueled by wood and passion. Sahti is a Nordic farmhouse ale that is still crafted in accordance with ancient traditions dating back to the...

2014 Gold Medal Winner from the North American Guild of Beer Writers for Best Beer Book Like good wine, certain beers can be aged under the right conditions to enhance and change their flavors in interesting and delicious ways. Good candidates for...

Open a cold one and get cooking! Showcasing the diverse ways that beer can be used to enhance a meal, either as an ingredient or by pairing, John Holl's collection of 155 tasty recipes are designed for the beer-loving foodie. From twists on traditional...

Considered he father of all lagers, continental Pilsener changed the course of brewing around the world. Celebrated author and award-winning homebrewer, David Miller examines each country's version of Pilsener, including ingredients and brewing stages...

From the enduring global dominance of Guinness to exciting new craft porters to the resurgence of Russian imperial stouts, porters and stouts are among the most popular beer styles today among homebrewers and craft beer drinkers alike. In Brewing Porters...

Share the magic of Guinness beer with this deluxe gift set featuring the first full-length official Guinness cookbook and an exclusive apron-the perfect gift for the Guinness lover in your life. Guinness, one of the world's most iconic and beloved...

A tour de force of 100 tips and tricks, Beer Hacks is the ultimate guide to becoming a better beer drinker. Discover the very best and most creative ways to serve, share, store, and savor your favorite brews. There's problem solving: Warm beer? Chill a...

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Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781626194670Author Jon AbernathyFormat PaperbackPage Count 171Imprint Arcadia PublishingPublisher Arcadia PublishingWeight(grams) 363g

'Tantalising, enlightening and the best reason to raise another glass of beer' Olly Smith'This is one of the most important books ever written about beer' Mark DredgeWhat's the oldest and most consumed alcoholic beverage on earth? BEER, of course. And it...

Illustrated Guide to Beer Brewing CultureLearn about the origin of one of the world's most beloved alcoholic drinks with Why We Love Beer. With a collection of beer history facts, recipes, and recommendations to choose from, you too can brew amazing...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781626190948Author Bitchbeer.orgFormat PaperbackPage Count 223Imprint Arcadia PublishingPublisher Arcadia PublishingWeight(grams) 399g

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781467139649Author Jonathan ShikesFormat PaperbackPage Count 176Imprint History PressPublisher History PressWeight(grams) 386g

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781626193420Author Daniel ShumwayFormat PaperbackPage Count 143Imprint History Press (SC)Publisher History Press (SC)Weight(grams) 340g

Sip luscious libations and satisfy your sweet tooth with these 50 amazing recipe pairings featuring creamy cocktails and delicious desserts-written by a seasoned food writer. Milk and cookies are a classic. There's no better culinary combination than a...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780684841908Author Patrick HigginsFormat PaperbackPage Count 228Imprint Fireside BooksPublisher Simon & SchusterWeight(grams) 295gDimensions(mm) 216mm *...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780452298804Author Andy HamiltonFormat PaperbackPage Count 352Imprint PlumePublisher Penguin Putnam IncWeight(grams) 283gDimensions(mm) 191mm * 139mm * 19mm

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9783907293898Author Kendall HunterFormat PaperbackPage Count 200Imprint HelvetiqPublisher Helvetiq

Explore beer styles and log your tastings in this compact journal.The Beer Journal is more than just a journal. This compact guide is a crash course in the many styles of beer and how to approach them in a tasting. Perfect for newcomers to the craft beer...

From the author of "the definitive history of bourbon" (Sacramento Bee) comes the epic true tale of how beer conquered America, from B.C. to Budweiser and beyond Equally irreverent and revealing, Dane Huckelbridge's masterful cultural history charts the...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780060952167Author Stephen SnyderFormat PaperbackPage Count 400Imprint HarperCollinsPublisher HarperCollins Publishers IncWeight(grams) 616gDimensions(mm)...

Boasting more craft breweries than any other state in the South, North Carolina is the state of Southern beer. In 2012, Erik Lars Myers wrote North Carolina Craft Beer & Breweries, which profiled 45 breweries. Since then, the number of breweries has more...