Alcoholic

Bring the tropics to your home bar with over 50 easy recipes in Tiki Cocktails.Bursting with fruity, exotic flavors and beautiful garnishes, tiki cocktails are a home bartender's fantasy--but they can be difficult to make. Tiki Cocktails simplifies the...

These days beer could not be more popular. New craft breweries open by the week; most pubs routinely serve several draught real ales; supermarkets stock an astonishing range of the best beers from all over the world, and BrewDog raises millions by...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781681889658Author Laurence MaslonFormat HardbackPage Count 176Imprint Weldon OwenPublisher Weldon Owen

A compendium for wine lovers: a prominent vintner shares a lifetime of great wines, famous friends, deep knowledge, and insider insights Napa Valley Stories follows the calendar year, each chapter opening with the challenges and opportunities a...

This comprehensive guide from WineMaker magazine-packed with recipes, expert advice, step-by-step photos, and more-is the resource you need to make your own great wine at home. Home winemakers around the world have turned to the experts at WineMaker...

WINNER OF THE FORTNUM & MASON FOOD AND DRINK AWARDS DEBUT DRINK BOOK OF THE YEAR 2019 WINNER OF THE LOUIS ROEDERER INTERNATIONAL WINE BOOK OF THE YEAR AWARD 2018 'Wine is alive, ageing and changing, but it's also a triumph over death. These grapes...

Once little more than party fuel, tequila has graduated to the status of fine sipping spirit. How the Gringos Stole Tequila traces the spirit's evolution in America from frat-house firewater to luxury good. But there's more to the story than tequila as...

Create your own cannabis infused cocktails! Combining cannabis and cocktails is a hot new trend, and Cannabis Cocktails, Mocktails, and Tonics shows you how. Featuring a collection of 75 recipes of cannabis influenced cocktails and drinks; The Cocktail...

This is the ultimate gin guide. This is the essential guide to the wonderful world of gin. Written by one of the country's leading experts, it's ideal for novice and connoisseur alike. As well as tasting notes and tips on the must-try latest brands and...

For anyone who wants to understand the full story that lies within a glass of wine, this book opens up the inner secrets of the geology, the vineyards, the wines, and the growers of the northern Rhone Valley in France. Home to the spicy Syrah, or Shiraz,...

Aperitivo: from the Latin aperire, to open, as in open the door to friends, open conversation around the table, and open the appetite. Aperitivo is about coming together over drinks and snacks before dinner. It's a quintessentially Italian concept, and...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781945256943Author America's Test KitchenFormat HardbackPage Count 272Imprint America's Test KitchenPublisher America's Test Kitchen

"The World of Sicilian Wine" provides wine lovers with a comprehensive understanding of Sicilian wine, from its ancient roots to its modern evolution. Offering a guide and map to exploring Sicily, Bill Nesto, an expert in Italian wine, and Frances Di...

From mass-produced lagers to craft-brewery IPAs, from beers made in Trappist monasteries according to traditional techniques to those created by innovative local brewers seeking to capture regional terroir, the world of beer boasts endless varieties. The...

Explore the sensation of tart, fruity and refreshing Gose-style beers, popular in Germany centuries ago and experiencing a renaissance today. Follow the development of this lightly sour wheat beer as it grew, then bordered on extinction, before surging...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780143133018Author Philip GreeneFormat HardbackPage Count 288Imprint J.P.Tarcher,U.S./Perigee Bks.,U.S.Publisher J.P.Tarcher,U.S./Perigee Bks.,U.S...

In The Exphoria Code, MI6 officer and elite hacker Brigitte Sharp foiled a terror attack on London that used stolen military drone software to deliver a 'dirty bomb'. Now Bridge is back, battling a series of hacks and ransom-ware attacks, masterminded...

For mixologists of the highest calibre, mixing truly fantastic drinks is just the start. The world's very best bartenders interact on a more personal level with their customers and exhibit a sophisticated range of skills that deliver a truly memorable...

Wine is a traditional product with traditional explanations. Oft-romanticized, Old World notions of how to create fine wine have been passed down through generations and continue to dominate popular discussions of wine quality. However, many of these...

Italian Wines is the English-language version of Gambero Rosso's Vini d'Italia, the world's best-selling guide to Italian wine, now in its 31st edition. It is the result of a year's work by over 60 tasters, coordinated by three curators. They travel...

An imaginative natural history survey of the wide world of spirits, from whiskey and gin to grappa and moonshine In this follow-up book to A Natural History of Wine and A Natural History of Beer, authors Rob DeSalle and Ian Tattersall yet again use...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781619616363Author Darren ScottFormat PaperbackPage Count 172Imprint Lioncrest PublishingPublisher Lioncrest PublishingWeight(grams) 204gDimensions(mm)...

Fiona Morrison, awarded the coveted Master of Wine in 1994, is a talented writer and winemaker who works closely with her husband, Jacques Thienpont, helping to make the wine and manage their three Bordeaux estates - Le Pin (Pomerol, home to one of the...

Vienna, a product of the German Brewing Revolution, is a sweet, malty lager and a satisfying brew. This is a well-researched profile of an enjoyable beer style to both drink and brew.About the AuthorDavid Miller is a former officer in the British armed...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780593232590Author Natasha DavidFormat HardbackPage Count 272Imprint Random House IncPublisher Random House USA Inc

Uncorked quenches our curiosity about the inner workings of one of the world's most prized beverages. Esteemed for its freshness, vitality, and sensuality, champagne is a wine of great complexity. Mysteries aplenty gush forth with the popping of that...

The Italian region of Piemonte is rightly famed for the denominations of Barolo and Barbaresco. The area of vineyard given over to Nebbiolo, the sole grape variety of both DOCGs, has increased dramatically in the last half century (as plantings of other...

As beer lovers well know, there has never been a better time to be a beer drinker. But all that beer begs for the right food to go with it! This collection serves up 65 globe-roaming and simple recipes from appetizers to snacks and main courses that go...

Featuring sixty-seven exceptional color maps as well as eighty-seven vivid images by photographer Hendrik Holler and others, this is the most comprehensive and up-to-date atlas of German wine--a detailed reference to vineyards and appellations. The...

60 sunshine cocktails for spring and summer! From picnic punches to beachside margaritas, refreshing spritzes to berry brambles, Summer Sparklers offers 60 sunshine cocktails for spring and summer. Feel the sun warm your skin as you imbibe...

With an elegant pink rose-foil hardcover, Rose Cocktails is an evocative collection of 60+ rose cocktail recipes perfect for any occasion all year round!It's always rose season! And this pleasantly pink wine makes for an exquisite cocktail. With an...

In Wine Talk, seasoned wine professional Raymond Blake, who has been writing about wine for twenty-five years, caters to those who want to drink their wine without ceremony but with some engagement. For those who have been put off by highfalutin...

Make extraordinary homemade wines from everything but grapes! In this refreshingly unique take on winemaking, Patti Vargas and Rich Gulling offer 125 recipes for unusual wines made from herbs, fruits, flowers, and honey. Learn to use ingredients from...

Already responsible for giving jelly a 21st-century makeover, Sam and Harry focus their attention on the perennially popular cocktail, the most sophisticated form of drink. But of course with an extra special twist. Bompas & Parr take us on a...

This historic wine nation at the heart of Europe produces a diverse range of wines - Riesling above all, but also compelling Spatburgunder, aka Pinot Noir, and Silvaner, amongst others. Yet in the minds of many it is still associated with mass-produced...

Boozy ice lollies you can make at home. The sun is out, the mercury is finally hitting 30 degees ... what better way to toast the start of summer than with a frozen cocktail - on a stick! With the onset of summer, the alcoholic...

No such thing as a cure for a hangover? Guess again, thanks to one of the world's best bartenders. You wake up, head spinning, stomach churning, wishing you were dead. You have a hangover--and celebrated bartender Salvatore Calabrese is here to...

The adventures featured in this atmospherically illustrated book will fuel the wine lover's imagination with an almost endless array of vineyard visits, must-see sights, and must-do events--harvest festivals, vineyard picnics, wine-region weekends,...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781987570588Author Pupado FamilyFormat PaperbackPage Count 86Imprint Createspace Independent Publishing PlatformPublisher Createspace Independent Publishing...

After years spent working in the restaurant industry, specialising in wine and spirits, friends Karl Sjostrom and Mikael Nypelius decided to launch 'Cider for the People'. Fascinated by the growing trend in natural wines, Karl and Mikael began to produce...