Alcoholic

Drinking with Dickens is a light-hearted sketch by Cedric Dickens, the great-grandson of Charles Dickens. There are vivid and memorable drinking scenes in Dickens' books, and Drinking with Dickens abounds in recipes, many based on the drinks of...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781943015047Author Bettina MalleFormat HardbackPage Count 160Imprint Spikehorn PressPublisher Spikehorn PressWeight(grams) 726g

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781646430109Author Amanda SchusterFormat PaperbackPage Count 208Imprint Cider Mill PressPublisher Cider Mill PressWeight(grams) 102g

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9789876379731Author Laura CatenaFormat HardbackPage Count 192Imprint CatapultaPublisher Catapulta

While the subject of wine, beer, and spirits continues to grow in popularity, there are very few books that approach the subject in an accessible manner and that also contain the pedagogical features needed by instructors. In addition, most books cover...

Step aside, rose. A more refreshing drink is here, in a bubbling array of colors and flavors. The iconic Italian export, the Aperol spritz, with its classic (and simple) makeup of fizzy prosecco, sparkling water, and a splash of the bittersweet,...

Now in its 32 edition, the Penin Guide is the ultimate guide to Spanish wine. Each year our team of tasters travels to every wine-growing area of Spain to taste and review new varieties, labels and vintages. This year's edition of the guide covers around...

From its roots in ancient Greek herbal medicine, the popular spirit we now know as gin was established by the Dutch in the sixteenth century as a juniper-infused tincture to cure fevers. It gained notoriety during the London 'gin craze' in the eighteenth...

A Spirited Look at Drinks in Pop Culture"...celebrates drinking lore across a wide range of comic book and video game universes..." WineMag.com#1 New Release in Alcoholic Drinks & BeerSci-fi and fantasy worlds are full of characters who know that...

A tasteless, odourless and colourless liquid, vodka is the most versatile of spirits. It can be transformed into a classic cocktail; turned into a refreshing drink when combined with fruit juice, tonic water, or ginger beer; or is a powerful beverage in...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781734865134Author Drew HannushFormat PaperbackPage Count 172Imprint Travel Fuels Life LLCPublisher Travel Fuels Life LLCWeight(grams) 236gDimensions(mm)...

A richly illustrated account of the story of ancient vinicultureThe history of civilization is, in many ways, the history of wine. This book is the first comprehensive account of the earliest stages of the history and prehistory of viniculture, which...

Brewed centuries ago by monks and nuns, this copper-colored, full-bodied ale has a proud and unbroken brewing tradition dating back to the beginning of civilization. Horst Dornbusch sheds light on the practices of commercial altbier makers, how the...

Apologies but we at Booksplease don't have a full description for this book.Global Book SalesAbout the AuthorSam de Teran is the owner and Creative Director of Cobblers Cove, the prettiest 5-star hotel in Barbados. A complete overhaul of the hotel...

For over thirty years James Halliday has been Australia's most respected wine critic, and his Halliday Wine Companion is recognised as the industry benchmark for Australian wine. A best-selling annual, the Halliday Wine Companion is the go-to guide for...

It's a great time to be a beer drinker, but also the most confusing, thanks to the dizzying array of available draft beers. Expert Joshua Bernstein comes to the rescue with The Complete Beer Course, demystifying the sudsy stuff and breaking down the...

Drawing on more than twenty years of fieldwork, this book explores the professional, social, and cultural world of Burgundy wines, the role of terroir, and its transnational deployment in China, Japan, South Korea, and New Zealand. It demystifies the...

An entertaining journey into the booming world of vintage spirits, the quirky and intensely passionate "dusty hunters" who chase them, and the history they reveal, from an acclaimed author and journalist In Dusty Booze: In Search of Vintage Spirits,...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781593621391Author Jeff BerryFormat PaperbackPage Count 248Imprint Slave Labor BooksPublisher Slave Labor BooksWeight(grams) 386g

A stunning package for classic film buffs and drinks enthusiasts alike, all the "forbidden" fun of Pre-Code Hollywood and the Prohibition and speakeasy era meet in this stylish cocktail book.What might Jean Harlow have sipped in Dinner at Eight? What did...

"His practical experience blends perfectly with his academic knowledge in this informative and entertaining guide to making the perfect cocktail." Review for The Curious Bartender Volume I, The Daily Mail. Join the gin craze with this captivating...

Drink by the light of the moon with these 70 lunar cocktails that celebrate and strengthen your connection with this out-of-this-world celestial body.For centuries, alcohol has been used to celebrate the moon and the moon's phases. Now, modern moon...

Raise a glass to iconic character and toast to their timeless tales in this charming cocktail book that masterfully blends classic literature with exquisite drinks."Three measures of Gordon's, one of vodka, half a measure of Kina Lillet. Shake it very...

A collection of recipes for the world's suavest classic cocktails, inspired by the debonair persona and personal choices of Mr 007 himself. Everyone knows that James Bond prefers an alcoholic drink to a soft drink. In fact, he even goes as far as...

Shortlisted for the Andre Simon Food & Drink Book Award 2022 An intoxicating interconnected history of booze and medicine, from one of the world's foremost cocktail writers. Consider the Negroni. The...

The epitome of effervescence and centrepiece of celebration, Champagne has become a universal emblem of good fortune, and few can resist its sparkleIn Champagne, Uncorked , Alan Tardi journeys into the heartland of the world's most beloved wine...

"Everything's better with some wine in the belly." - Tyrion Lannister, the self-proclaimed "God of Tits and Wine". You're not likely to sit on the Iron Throne or ride a dragon into battle against a horde of undead wights, but that doesn't mean you...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781910213803Author Phil BakerFormat PaperbackPage Count 296Imprint Dedalus LtdPublisher Dedalus Ltd

This witty, erudite and often lyrical toast to uisgebeatha, the Celts' 'water of life', takes us back into the mists of time when some happy man chanced upon the technique of producing a distillation from barley that rivalled the mead of the gods. But it...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781913089221Author Chas ParkerFormat HardbackPage Count 160Imprint Porter Press InternationalPublisher Porter Press International

Cocktails is your award-winning guide to the art of mixing perfect drinks.Should a martini be shaken or stirred? How do you muddle an impeccable mojito? Find the answers to all your cocktail questions and learn the secrets behind classic drinks with...

For centuries, France has been the world's greatest wine-producing country. Its wines are the global gold standard, prized by collectors, and its winemaking regions each offer unique tasting experiences, from the spice of Bordeaux to the berry notes of...

With its clear, engaging style Kevin Zraly's definitive book on understanding and appreciating Wine has been a favourite for more than three decades. This freshly redesigned 2017 edition demystifies every aspect of wine; from grape varieties and their...

Fortnum & Mason Food & Drink Awards Drink Book of the Year 2015.Annual Spirited Awards - Nominated for Best New Spirits Book 2015.Today's world of spirits is experiencing an explosive increase in craft distillers and pioneers of new distillates. It's...

Finnish Lapland, 1944: a young soldier is called to work as an interpreter at a Nazi prison camp. Surrounded by cruelty and death, he struggles to hold onto his humanity. When peace comes, the crimes are buried beneath the snow and ice. A few years...

In the space of a few short years, English and Welsh sparkling wines have become recognised as some of the best in the world. Improvements in viniculture, a changing climate and terroir that often mimics the conditions found in the Champagne region of...

Create your own signature cocktails with this essential recipe book for homemade blends and alcohol infusions.The Infused Cocktail Handbook is the essential guide to homemade blends and infusions. The illustrated recipes explain which ingredients and...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781646384983Author Parragon BooksFormat HardbackPage Count 192Imprint Cottage Door PressPublisher Cottage Door PressWeight(grams) 558gDimensions(mm) 208mm *...

A field guide to the new world of wine, featuring an overview of today's most exciting regions and easy-to-use advice on properly tasting wine, discovering under-the-radar gems, and finding the perfect bottle for any occasion.Highlighting wines from old...

For centuries, wine has been associated with France more than with any other country. France remains one of the world's leading wine producers by volume and enjoys unrivalled cultural recognition for its wine. If any wine regions are global household...