Alcoholic

Britain's first Prime Minister, Robert Walpole, smuggled wine up the Thames with the help of the Navy. Tony Blair confessed that a stiff drink and half a bottle of wine a night had become a helpful crutch while in office. Joseph Stalin flushed out...

A toast to the internationally successful rose wine and its home in the French region of Provence. Born in the oldest French wine region of Provence, rose is known worldwide for its gorgeous spectrum of pale pink colors, its aromatic and fruity flavor,...

Exploring the fine cider movement and the people and producers behind it. "Felix is one of those heroes of local produce and producers, in his case of what I call true ciders. These ciders (and perrys) bear no relation in terms of provenance,...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781984856753Author Chloe FrechetteFormat HardbackPage Count 176Imprint Ten Speed PressPublisher Random House USA Inc

It's said there's no such thing as the 'perfect' gin, but The Little Book of Gin Tips offers fun and practical advice for gin-lovers everywhere. From choosing the best tonic to finding the perfect glass, let Juniper Berry take you on a gin adventure and...

Based on the critically acclaimed video series of the same name, Cocktails with a Curator presents a lively, relaxed, and informative mini-lecture on a single work in the Frick s collection. Most of the works discussed are paintings, but sculpture,...

There has never been a better time to celebrate the wines made in England, from internationally celebrated sparkling whites to seductive Pinot Noirs. Within these pages, wine expert Cindy-Marie Harvey of Love Wine Food presents a sumptuous collection of...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781607746317Author Emma ChristensenFormat HardbackPage Count 240Imprint Ten Speed PressPublisher Random House USA IncWeight(grams) 835gDimensions(mm) 236mm...

"Who better to supply us with our first comprehensive historical survey than the wine writer with the magic pen, Hugh Johnson?" - Jancis Robinson MW Hugh Johnson has led the literature of wine in many new directions over a 60-year career. His classic...

Cider is sunshine in a glass! Follow Jane Peyton on a glorious voyage of discovery, from the journey the wild Malus Sieversii apple – ancestor of today’s domesticated apple – has made from the foothills of Central Asia’s Tien Shan mountains, to the...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781592408993Author Madeline PucketteFormat PaperbackPage Count 240Imprint Avery Publishing GroupPublisher Avery Publishing GroupWeight(grams)...

Beer is the world's favourite alcohol and it has changed out of all recognition in the 21st century. The country-by-country sections will give more detail of the changes but the introduction will lead readers into the world beer revolution by describing...

This is a practical, jargon-free guide to making your first bottle of perfect homemade wine. It includes a wide selection of seasonal winemaking recipes with new twists on traditional favourites. It also includes mouth-watering colour photography...

If you love Jasmine Guillory, Lauren Layne and Helen Hoang, you'll devour Jayci Lee's delicious new romantic comedies!Early readers are loving The Dating Dare!'I loved how realistic the main characters were . . . I could honestly see this being made into...

I Taste Red is the first book of its kind to address and relate all the different sensory and psychological factors that shape our experience of tasting wine. Award-winning author Jamie Goode explores how our sensory system, psychology, philosophy, and...

"A must-have book for anyone who is serious about Italian wines."-Lidia Bastianich, host of PBS?s Lidia's Italian Table "I have yet to encounter more knowledgeable guides to...Italian wine."-Piero Antinori, President, Antinori Wines "Bravo to Ed and...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781565237834Author Peter DuncanFormat PaperbackPage Count 64Imprint Fox Chapel PublishingPublisher Fox Chapel PublishingWeight(grams) 168gDimensions(mm)...

Beer is the most popular alcoholic drink on the planet, but few who enjoy it know much about how its four ingredients - hops, malted barley, water and yeast - miraculously combine.From the birth of brewing in the Middle East, through the surreal madness...

Beer and Veg has everything you need to enjoy great craft beer with vegetarian and vegan food, including the best suggestions for how to perfectly pair your beer to whatever dish you're eating, as well as 70 recipes which use beer as an ingredient. ...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781984824684Author Grant ReynoldsFormat HardbackPage Count 160Imprint Crown Publishing Group, Division of Random House IncPublisher Random House USA Inc

_______________ 'McInerney's wine judgements are sound, his anecdotes witty, and his literary references impeccable. Not many wine books are good reads; this one is' - New York Times 'A cracking read' - Daily Telegraph 'Personal, enlightening,...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780486806211Author Jerry ThomasFormat PaperbackPage Count 144Imprint Dover Publications Inc.Publisher Dover Publications Inc.Weight(grams)...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781607747734Author Andy RickerFormat HardbackPage Count 272Imprint Ten Speed PressPublisher Ten Speed PressWeight(grams) 1143gDimensions(mm) 274mm * 183mm *...

Drink is the definitive reference guide for the cocktail renaissance. Inside, you'll find something to satisfy everyone's taste.This ultimate cocktail book features:Over 1,100 easy-to-follow cocktail recipes that span the wide world of spirits A brief...

Raise a glass to the 35th anniversary edition of the definitive guide to understanding and appreciating wine-written by James Beard Lifetime Achievement Award Winner Kevin Zraly and with more than three million copies sold. "When it comes to beginners'...

Now in a landmark 45th edition, the beer-lovers' bible is fully revised and updated each year to feature recommended pubs across the United Kingdom that serve the best real ale. The GBG is completely independent, with listings based entirely on...

Ginspiration' to keep you shaken and stirred. Gin may be the national spirit of Britain, but it is now a drink that belongs to the world. It's gone 'ginternational', if you will. Within the last decade or so gin consumption has exploded, becoming the...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781782497004Author Lottie MuirFormat HardbackPage Count 64Imprint CICO BooksPublisher Ryland, Peters & Small LtdWeight(grams) 210g

"With over 3,000 years of history behind it, the future of Sherry lies in its past. Sommeliers admire it for its many varieties and Ben Howkins' book will tell you why." - Steven Spurrier "Here Ben Howkins approaches his subject with passion and flair,...

Whisky is the world's favourite spirit and is enjoying booming sales, yet too often it's shrouded in mystery, myth and complex-sounding terminology. This authoritative book, written by three world experts, gives simple advice on how to seek...

A captivating introduction to the world of fine whiskies, brought to you by bestselling author, restaurateur, bar-owner and world-class drinks connoisseur Tristan Stephenson. Tristan explores the origins of whisky, from the extraordinary Chinese...

Food & Wine editor Ray Isle does for wine what Michael Pollan's The Omnivore's Dilemma did for food-showing readers how to choose more delicious, interesting, and environmentally friendly wines without breaking the bank.So much of today's wine is...

Wine may be one of the world s oldest beverages, but it s never been a better time to pour a glass. Whether you prefer robust reds or crisp, zippy whites, you ll find lots to drink in in this pocket-sized guide packed with information, how-tos, and...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780993427602Author Mick BrownFormat PaperbackPage Count 314Imprint Howtoandwhatsitlike.com PublishingPublisher Howtoandwhatsitlike.com...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781800991927Author Peredur GlynFormat PaperbackPage Count 224Imprint Y LolfaPublisher Y Lolfa

The diversity of flavours and colours of rum is as rich as the history and culture that surrounds this alcoholic beverage. This guide provides an overview of more than 300 different types of rum and then categorises them using an innovative taste model...

Now in its 10th edition, 'Whisky in Your Pocket', has been thoroughly revised. It contains details for 130 malt and grain whiskies, and 26 blended whiskies. The book contains handy regional reference maps and up-to-date bottle shots, and guides on...

The author and the illustrator behind the best-selling Necronomnomnom have summoned another glorious grimoire-this time featuring cursed cocktails. These boozy and punny recipes pay homage to Lovecraftian horror themes and monsters with titles such as...

"Yeoward's passion... is infectious and a cocktail party with the proper stuff should be on everyone's agenda... A deliciously glamorous book." The Field Magazine Join William Yeoward on his journey through London's most stunning bars as he shares...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781912918768Author Dan PeelFormat HardbackPage Count 144Imprint Sona BooksPublisher Danann Media Publishing LimitedWeight(grams) 748gDimensions(mm) 275mm *...