Nigella Collection: a vibrant new look for Nigella's classic cookery books.

'Cooking isn't performance art - or shouldn't be. Make your food welcoming rather than fussy and remember that it's not a test of your worth and acceptability: it's just dinner, and can be easily delicious.'

Packed with fresh ideas and exciting new twists on old favourites, Nigella Lawson brings you mouthwatering but simple recipes to add flavour to your busy life - from quick family meals and easy suppers to dinner party menus and roast lunches.

With luscious photography, evocative food writing and a beautiful hardback design, this is a book you will treasure for many years as well as a delicious gift for friends and family.

All-Day Breakfast - recipes to start the day right, whatever time you get up!
Comfort Food - from chocolate fudge cake to mashed potato
TV Dinners - quick meals and simple snacks
Party Girl - cupcakes, barbecue chicken and much more to help you celebrate in style
Rainy Days - family meals to savour and share, and how to feel warm in the kitchen when it's cold outside
Trashy - kitsch in the kitchen and fun food
Legacy - recipes from Nigella's family
Suppertime - dinner party ideas that let you relax
Slow-Cook Weekend - the joys of slow roasting and languorous baking: roast pork, sticky toffee pudding and all the trimmings
Templefood - recipes to refresh and restore, and make you feel serenely smug

Fabulous easy meals for everyday life.

About the Author

'I love Nigella Lawson's writing and I love her recipes' - Delia Smith

'There's an intelligence to the way she writes and she expects a certain intelligence of her readers as well' - Nigel Slater

"I am unapologetic about being a home cook rather than a chef.

Real cooking, the sort that goes on in homes, does not have to be tricksy or difficult. A dish of chicken poached with leeks and carrots definitely isn't fancy. But it tastes good, and feels essentially nourishing, to both body and soul, to cook and eat.

I want you to feel that I'm there with you, in the kitchen, as you cook. My books are the conversations we might be having."

Nigella Lawson has written nine bestselling cookery books, including the classics How To Eat and How to Be A Domestic Goddess - the book that launched a thousand cupcakes. These books, her TV series and her Quick Collection apps, have made her a household name around the world. In 2014 she was voted Best Food Personality at the Observer Food Monthly Awards.

www.nigella.com
@Nigella_Lawson

'Her prose is as nourishing as her recipes' - Salman Rushdie, Observer

'Miss Lawson is the Thinking Person's Cook. She tells stories, she explains why things must be the way she says they must be... enlightenment and sensual pleasure' - Jeanette Winterson, The Times

Reviews
Nigella Bites is a must-have for every viewer and all her fans. Some recipes are based on her popular Vogue columns, others are new and different, and all are characteristic of Nigella and the ethos of the TV series - uncomplicated, original, fresh, and perfect for the way we live today * Mrs D-Daily (Blog) *
You can enjoy Nigella Bites in bed...or you can take it to the kitchen and be confident about turning out something seriously scrumptious * Weekend Australian *
It would be fair to say that there is probably nothing in this luscious and clever book that you wouldn't find a pleasure to cook and eat at home. -- Robin Davidson



Book Information
ISBN 9780701189150
Author Nigella Lawson
Format Hardback
Page Count 256
Imprint Chatto & Windus
Publisher Vintage Publishing
Weight(grams) 961g
Dimensions(mm) 253mm * 197mm * 25mm