Description
Beeton wrote, "As with the commander of an army, or the leader of any enterprise, so is it with the mistress of a house." Running an extravagant household was a monumental task and a responsibility not to be taken lightly. It meant supervising every employee, from the butler to the laundry-maid to the footman and the wet nurse. It meant managing the safety, happiness, comfort, and well-being of the family. Chapters include:
- The Housekeeper
- Arrangement and Economy of the Kitchen
- Introduction to Cooker
- General Directions for Making Soup
- Recipes: Fish
- Recipes: Pork and Ham
- Recipes: Poultry and Rabbit
- And much more!
Sarah A. Chrisman, author of Victorian Secrets and This Victorian Life provides the foreword, reflecting on how she uses Mrs. Beeton's advice on a daily basis.
About the Author
Isabella Beeton was born Isabella Mary Mayson (1836-1865). After marrying a London publisher, she wrote domestic columns and translated French texts. Her first work was published when she was twenty-two. She died at the age of twenty-five of an infection she contracted during the birth of her fourth child.
Sarah A. Chrisman is the author of Victorian Secrets and This Victorian Life, as well as the editor of True Ladies & Proper Gentlemen. Alongside her husband, Gabriel, she gives presentations on nineteenth-century fashion and culture. She resides in Port Townsend, Washington.
Book Information
ISBN 9781510760257
Author Isabella Beeton
Format Paperback
Page Count 336
Imprint Skyhorse Publishing
Publisher Skyhorse Publishing
Weight(grams) 408g
Dimensions(mm) 203mm * 152mm * 25mm