Description
Key Features * Glossary of basic terms * Abundant illustrations * Examples of applications * Practical tips on using mass spectrometric techniques * Useful for peptide, protein, oligonucleotide, and carbohydrate analysis * Simplified description of mass spectrometry including: * Matrix-Assisted Laser Desorption/Ionization (MALDI) * Electrospray Ionization (ESI) * Fast Atom/Ion Bombardment (FAB)
Reviews
"...an excellent...source of information on the fundamental aspects of mass spectrometry for the nonexpert, who wishes to use mass spectrometry." --AMERICAN SOCIETY FOR MASS SPECTROMETRY
Book Information
ISBN 9780126474718
Author Gary Siuzdak
Format Paperback
Page Count 161
Imprint Academic Press Inc
Publisher Elsevier Science Publishing Co Inc
Weight(grams) 300g