Dani Klein’s debut book Little Sweets and Bakes is a fun collection of delicious, easy-to-bake recipes that are comprised of accessible ingredients so you can get right to baking. Bright, charming full-color photographs take readers through each recipe step by step, allowing bakers of any skill level to create little works of art. Cake pops, cupcakes, whoopie pies, macrons, or lovely decorated cakes and cookies—this book lacks nothing a sweet tooth desires.

Try some of these colorful recipes:

• Pink velvet cake
• Homemade Snickers bars
• Apple cinnamon whoopie pies
• Blueberry crumble dream
• Mini lemon bundt cakes
• Donut-cake pops
• And many more!

Many of the recipes come with notes on their versatility and tips for presentation, making them the perfect inspiration for your next party. An additional chapter includes instructions and tips for decoration and wrapping, with clever hints on how to reduce the mess for the younger set.

Book Information
ISBN 9781626360396
Author Daniela Klein
Format Hardback
Page Count 144
Imprint Skyhorse Publishing
Publisher Skyhorse Publishing
Weight(grams) 844g