Prerna, a woman now in her fifties, has been running an Indian restaurant in downtown Manhattan for two decades. She is on the cusp of a midlife crisis, and her life indeed unravels when she suddenly loses her son, her lease, and with these, her passion for cooking as well. Caught in the grip of newly awakened emotions, Prerna finds herself confronted by many haunting questions from her past, which take her back to her motherland, India.

About the Author
Vikas Khanna is one of the most beloved Indian chefs in the world. An award-winning Michelin-Starred chef and host of the highly rated prime-time shows MasterChef India, Twist of Taste and Mega Kitchens, Khanna has been a guest on Gordon Ramsay's Kitchen Nightmares and Hell's Kitchen, as well as The Martha Stewart Show, Throwdown! with Bobby Flay and MasterChef Australia.

Reviews
Page upon page is drenched in the love for Indian food. As Prerna, the protagonist, grinds the masala, kneads naan dough, fries hot puris, and prepares the tadkas, one can almost smell the fragrances emanating from her kitchen at The Curry Bowl, her Indian specialty restaurant in New York." -Tribune India



Book Information
ISBN 9780143455356
Author Vikas Khanna
Format Paperback
Page Count 256
Imprint Penguin Ebury Press
Publisher Penguin Random House India
Dimensions(mm) 230mm * 130mm * 10mm