This title includes over 50 fabulous recipes to delight, amuse and tempt any child - from teatime treats and chocolate cookies to bars, brownies and party extravaganzas. It helps to: try your hand at classics such as mini chocolate marylands or fabulous, fun ideas such as mini pizza cookies and puppy faces; learn everything you need to know about making, baking and decorating cookies - over 250 colour photographs include how-to sequences throughout for every recipes and technique; and, make simple cookies for younger children or outrageous creations for older kids and teenagers. This book is great for kids and grown-ups alike. Each cookie has been specially created for children to enjoy, but the fabulous ideas are guaranteed to bring out the childish streak in most adults, too. The recipe collection includes over 50 cookies, biscuits, brownies and bars for every occasion, from teatime treats to party fare, as well as no-bake cookies and gluten - and dairy-free cookies for kids on special diets. There are recipes for every age group, with simpler cookies for young children and more extravagant creations for older ones. Whether you want to improve your own cookie repetoire or help your child learn how to bake, this fabulous book is guaranteed to be a hit with the whole family.

About the Author
Joanna Farrow worked as a cookery writer on women's magazines for several years until her first child was born. Since then, she has worked freelance, writing a selection of cookbooks. Other published works include Chocolate, 30-Minute Vegetarian, Gluten-Free Food, Good Fast Family Food and Sauces (all Hamlyn); and published by Lorenz Books, Juicing, Smoothies & Blended Drinks; Ice-Creams and Iced Desserts; and Take Four: Fabulous Easy Recipes With Only Four Ingredients.


Book Information
ISBN 9781844766772
Author Joanna Farrow
Format Paperback
Page Count 96
Imprint Southwater
Publisher Anness Publishing
Dimensions(mm) 297mm * 228mm * 10mm