Now it couldn't be easier to transform a bowl of pasta or noodles into an inspired family meal.

This book has every recipe you need to create a delicious and nutritious meal for any occasion, be it a simple lunch-time pasta salad, or a spicy noodle supper. With over 100 mouth-watering recipes, no kitchen shelf is complete without Easy to Make! Pasta & Noodles.

Over 100 triple-tested recipes in a new full-colour cookery series, featuring the most popular recipes from the GH Institute Kitchens - tried, tested, trusted recipes that are guaranteed to work first time every time.

New Easy to Make! titles for 2012: Everyday Vegetarian (9781908449115), Curries & Spicy Meals (9781908449122) and Rice & Risottos (9781908449221).

Other titles in the Easy to Make! series: 'Family Meals in Minutes' (9781843406556), 'Salads & Dressings' (9781843406563), 'Speedy Meals' (9781843406570), 'Everyday Family Meals' (9781843406464) and 'Wok & Stir Fry' (9781843406433).

About the Author

The Good Housekeeping Institute was created in 1924 to provide readers of Good Housekeeping magazine with expert family health advice, consumer advice and delicious easy-to-follow recipes. Their team of experts ensure that up-to-date research and information on all current health and nutrition matters is readily available and easy to understand.

Book Information
ISBN 9781908449108
Format Paperback
Page Count 128
Imprint Collins & Brown
Publisher HarperCollins Publishers
Weight(grams) 380g
Dimensions(mm) 236mm * 196mm * 10mm