Description
Filling, comforting and endlessly adaptable, soups and side dishes can be the ideal solution to any mealtime dilemma. Whether you're looking for light summery lunches, wholesome dishes for the winter months or quick and easy weeknight dinners, 101 Soups and Sides can provide the inspiration you need. With ideas ranging from chilled seasonal soups and fresh salads for those long summer lunchtimes to hearty winter broths and hot sides to warm up a cold night, you'll find recipes here to use all year round.
Each recipe is accompanied by a detailed nutritional breakdown and is triple-tested by the experts at Good Food, the UK's best-selling cookery magazine, so you can cook with complete confidence. With colour photographs throughout, this compact cookbook lets you create stylish and satisfying dishes with ease.
101 triple-tested recipes for soups and sides dishes, from light bites to meals-in-a-bowl.
About the Author
Each BBC Good Food title is researched and written by the experts at Good Food.
Book Information
ISBN 9781846079160
Author Good Food Guides
Format Paperback
Page Count 216
Imprint BBC Books
Publisher Ebury Publishing
Weight(grams) 243g
Dimensions(mm) 156mm * 137mm * 18mm
