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Food Engineering: Emerging Issues, Modeling, and Applications by Murlidhar Meghwal
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Food Engineering: Emerging Issues, Modeling, and Applications by Murlidhar Meghwal

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9781774636206
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9781774636206
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Description

This new volume presents a selection of recent advances and emerging trends in food process engineering from several disciplines. Exploring the key concepts of food engineering, Food Engineering: Emerging Issues, Modeling, and Applications presents the information in four parts: Modeling in food engineering; Research advances in food engineering; Role of food engineering in human health; Emerging issues and applications in food engineering.



About the Author
Meghwal, Murlidhar | Goyal, Megh R.|


Book Information
ISBN 9781774636206
Author Murlidhar Meghwal
Format Paperback
Page Count 396
Imprint Apple Academic Press Inc.
Publisher Apple Academic Press Inc.
Weight(grams) 730g

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