Description
About the Author
Paolo Corvo is Director of the Sociology Laboratory at the University of Gastronomic Sciences, Italy. His research interests include food and consumption, sustainable and enogastronomic tourism, local territorial development, quality of life and happiness.
Book Information
ISBN 9781349561001
Author Paolo Corvo
Format Paperback
Page Count 169
Imprint Palgrave Macmillan
Publisher Palgrave Macmillan