Sweeten your everyday meals and treats with this whimsical cookbook where flowers take a starring role. FLORAL PROVISIONS makes incorporating edible flowers into dishes and desserts an easy task - with gorgeous and delicious results. Enjoy Rose Petal French Toast, Raspberry Elderflower Scones, A Floral Cheese Board, Garden Party Layer Cake, or any of these fragrant and fabulous recipes, perfect for brunches, picnics, afternoon snacks, or celebrations. Featuring lush photography; recipes for floral pantry staples, like Jasmine Sugar and Lavender Syrup; and tips for finding edible blooms, this cookbook is the ideal gift for anyone who loves flowers, cooking, delicious treats, or all of the above.

About the Author
Cassie Winslow is the founder of the blog Deco Tartelette and the author of Floral Libations . Her work has been featured in O, The Oprah Magazine, the New York Times, Vogue Paris, Forbes, Grub Street, and Brides Magazine . She lives in Santa Cruz, California, with her husband, daughter, and rescue pup, where they tend to their delightful edible flower gardens. Naomi McColloch is a lifestyle, food, and still life photographer and artist.


Book Information
ISBN 9781797204598
Author Cassie Winslow
Format Hardback
Page Count 152
Imprint Chronicle Books
Publisher Chronicle Books