This book makes use of a four country research programme, covering France, Germany, Great Britain and Japan. Investigations and interviews at store, company and individual levels paint a picture of working times in the sector and in each of the countries. The volume provides some explanations for national differences as well as the similarities; supply and demand issues, as well as societal and social backgrounds. Large format food retailing is a major force in each country, employing millions in many different situations and conditions. This book suggests opportunities for retailers and employees to better manage their situations.

Book Information
ISBN 9780415212205
Author Christopher Baret
Format Hardback
Page Count 216
Imprint Routledge
Publisher Taylor & Francis Ltd
Weight(grams) 454g