'Each recipe is quick and easy to prepare using simple and inexpensive ingredients. By following the serving suggestions you will be able to offer your baby nutritious balanced meals. Even if you have never cooked before, the clear instructions will guide you to success. "First Foods Fast" by Lara Boyd proves that weaning your baby on home-cooking is a viable alternative for even the busiest of parents' - Judy More BSc. Dip. Nut. & Diet. SRD, Chair - Paediatric Group of the British Dietetic Association.

About the Author

Lara Boyd has long been obsessed with the preparation and enjoyment of food. She studied at Glasgow College of Food Technology and Glasgow Caledonian University, combining a career in the Hospitality Industry with Training and Lecturing. Lara is now a part-time College Lecturer and full time mother. She weaned her son Jamie, who was breast fed, straight on to solid, home cooked food and plans to do so with her second child. Meal times are definitely a family experience for everyone to enjoy.

Reviews

'I would recommend this book as an easy to use guide for mothers who are not used to cooking at home.' Carolyn Patchell, Head of Dietetic Services, Birmingham Children's Hospital

'Clearly written and easy to follow.' Dietetics Today

Book Information
ISBN 9781905222469
Author Lara Boyd
Format Paperback
Page Count 96
Imprint Luath Press Ltd
Publisher Luath Press Ltd
Weight(grams) 67g
Dimensions(mm) 197mm * 130mm * 6mm