The Supplemental Nutrition Assistance Program (SNAP), formerly known as food stamps, is one of the most controversial forms of social welfare in the United States. Although it's commonly believed that such federal programs have been cut back since the 1980s, Maggie Dickinson charts the dramatic expansion and reformulation of the food safety net in the twenty-first century. Today, receiving SNAP benefits is often tied to work requirements, which essentially subsidizes low-wage jobs. Excluded populations-such as the unemployed, informally employed workers, and undocumented immigrants-must rely on charity to survive.

Feeding the Crisis tells the story of eight families as they navigate the terrain of an expanding network of assistance programs in which care and abandonment work hand in hand to make access to food uncertain for people on the social and economic margins. Amid calls at the federal level to expand work requirements for food assistance, Dickinson shows us how such ideas are bad policy that fail to adequately address hunger in America. Feeding the Crisis brings the voices of food-insecure families into national debates about welfare policy, offering fresh insights into how we can establish a right to food in the United States.

About the Author
Maggie Dickinson is Assistant Professor of Interdisciplinary Studies at the City University of New York's Guttman Community College.


Reviews
"Dickinson's engrossing, clear and important contribution to the study of comparative welfare reform points to an urgent need to expand the range of options that are politically thinkable in the present." * PoLAR: Political and Legal Anthropology Review *
"Timely and important. . . . [The book's] main strength lies in its clarity in characterizing America's food safety net for a broad audience, making it an excellent text for those working in NGOs and policy making in the fields of social assistance, poverty and social exclusion." * Anthropology Book Forum *
"Feeding the Crisis is an essential read for anyone interested in nutrition, hunger, and labor policy in America." * Review of Agricultural, Food and Environmental Studies *
"Feeding the Crisis offers compelling and important contributions to the anthropology of work, highlighting the urgent need for both scholars and policymakers to understand how food access and the broader emergency food system are connected to the labor market, welfare reform, and public health interventions." * Exertions *
"Feeding the Crisis is an essential read for anyone interested in nutrition, hunger,
and labor policy in America." * Review of Agricultural, Food and Environmental Studies *

"Feeding the Crisis offers compelling and important contributions to the anthropology of work, highlighting the urgent need for both scholars and policymakers to understand how food access and the broader emergency food system are connected to the labor market, welfare reform, and public health interventions."

* Exertions *
"Dickinson unravels a narrative that can lead others to understand the bind that hungry families face each day and perhaps lead to social change." * Food, Culture & Society *



Book Information
ISBN 9780520307674
Author Maggie Dickinson
Format Paperback
Page Count 224
Imprint University of California Press
Publisher University of California Press
Weight(grams) 272g
Dimensions(mm) 210mm * 140mm * 20mm