Description
About the Author
Rick Stein is a chef and restaurateur whose famous Seafood Restaurant in Padstow makes plain his philosophy that nothing is more joyful or exhilarating than fresh fish simply cooked. He has presented a television series based on his recipes and thisclassic title won the Glenfiddich award for Food Book of the Year (1989).
Reviews
"'Deserves a place on everyone's kitchen shelf' - Sophie Grigson"
Book Information
ISBN 9780140299755
Author Rick Stein
Format Paperback
Page Count 288
Imprint Penguin Books Ltd
Publisher Penguin Books Ltd
Weight(grams) 202g
Dimensions(mm) 198mm * 129mm * 17mm