Organic

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781590173138Author Masanobu FukuokaFormat PaperbackPage Count 200Imprint NYRB ClassicsPublisher The New York Review of Books, IncWeight(grams)...

SHORTLISTED FOR THE WAINWRIGHT PRIZE FOR NATURE WRITING'An honest look at the farming life today. Raw, earthy and inspiring' - Cal Flyn, author of Islands of Abandonment'A beautifully written, incredibly timely book' - Clover Stroud, author of My Wild...

'Dirt to Soil is the [regenerative farming] movements's holy text' The Observer Author and farmer Gabe Brown, featured in the Netflix documentary Kiss the Ground 'A regenerative no-till pioneer' NBC News 'Dirt to Soil confirms my belief that...

Sepp Holzer farms steep mountainsides in Austria, 1,500 metres above sea level. His farm is an intricate network of terraces, raised beds, ponds, waterways and tracks, well covered with productive fruit trees and other vegetation, with the farmhouse...

"Accomplishes what few other books have-helping growers use mycorrhizae to improve the immune systems of plants. This natural union between plants and fungi is the foundation of our food web." -Paul Stamets, author of Mycelium Running: How Mushrooms Can...

'If we could all live and eat a little more like Tom the world and the food chain would be in much better shape.' Anna Jones'This book is like a hybrid of Michael Pollan and Anna Jones. It combines serious food politics with flavour-packed modern...

Wrap up warm and retreat to the wintry countryside with farmer and Countryfile presenter Adam Henson, as he recounts his Christmas memories tending to an assorted cast of animals, and celebrates the farmers who make our celebrations possible.Adam Henson...

'Not everyone can keep a cow, but everyone can make cheese.' This book shows you the very basic equipment needed to make your own cheese: the ingredients, including different milks, herbs and flavours; how to make a simple cheese; and how to produce some...

AS SEEN ON TVAs featured on ITV's 'Inside the Ritz' series 'When you look at the dishes in this book, the photographs - it's beyond beautiful. You wouldn't need to cook a thing. You could just flick through these pages - it is a proper feast for the eyes...

We have lost touch with the planet that feeds us and its relationship to our health, happiness and climate. Through thought-provoking conversations with inspiring thinkers and writers, and seasonal recipes created by leading chefs, Recipes to Reconnect...

A scythe is one of the most elegant and efficient hand tools available. It is ideal for harvesting many types of crops and is quieter and pleasanter to use than a strimmer. There is a graceful, rhythmic quality to scything that once mastered can provide...

A highly detailed and beautifully illustrated guide to growing nutritious herbs, flowers, fruit and vegetables, ideal for the home grower and market gardener. Perrine and Charles Hervé-Gruyer have designed a small farm in Normandy that is so productive,...

Les Jardins de la Grelinette is a micro-farm located in eastern Quebec, just north of the American border. Growing on just 1.5 acres, owners Jean-Martin and Maude-Helene feed more than two hundred families through their thriving CSA and seasonal market...

THE BEST GARDENING BOOKS OF THE YEAR - GARDENS ILLUSTRATED'Informative and enthusiastic' i PaperPLANT-BASED MEDICINE FOR A CALMER, HEALTHIER LIFE It's easy to turn to the pharmacy when we're stressed, sick or feeling under the weather, but what if you...

"Ben Hartman is a true innovator for the small farm."-Curtis Stone, author of The Urban Farmer It's time to think big about small farms. Award-winning author and "green leader" (Grist) Ben Hartman shares practical how-to tips, personal stories, and...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781641524056Author Anne KuoFormat PaperbackPage Count 192Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 454gDimensions(mm) 234mm * 191mm *...

The Ecological Farm is a breakthrough resource for ecological fruit and vegetable growers at every scale who want to go beyond organic. Through a unique ecosystem-balancing approach focusing on reduced tillage, minimising farm and garden inputs and pest...

One-Straw Revolutionary represents the first commentary on the work of the late Japanese farmer and philosopher Masanobu Fukuoka (1913 - 2008), widely considered to be natural farming's most influential practitioner. Mr. Fukuoka is perhaps most known...

Principles and farm-tested practices for no-dig market gardening-for healthier, more productive soil! From the host of the popular The No-Till Market Garden Podcast - heard around the world with nearly one million downloads! Discovering how to meet...

With decades of knowledge and proven, common-sense methods from “The Barefoot Farmer,” this practical guide to biodynamic principles and practices will appeal to growers of every scale and experience level. In Barefoot Biodynamics, organic grower Jeff...

"I love your ideas, but I only have a few acres. How do I do this at my scale?" Success with domestic livestock does not require large land bases. Joel Salatin and his family's Polyface Farm in Virginia lead the world in animal-friendly and...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780880105408Author Rudolf SteinerFormat PaperbackPage Count 200Imprint SteinerBooks, IncPublisher Anthroposophic Press IncWeight(grams) 249gDimensions(mm)...

Modern beekeeping, influenced by new technologies and breeding methods, has increased honey production but left bee colonies weak and vulnerable to disease. With the alarming decline of the bee population raising concerns about an impending ecological...

In The Tiny But Mighty Farm, author Jill Ragan of YouTube's Whispering Willow Farm teaches you how to turn a typical suburban backyard into a productive mini farm.Backyard mini farming is about regular people who live in regular houses turning all or...

The decline of cheap oil is inspiring increasing numbers of North Americans to achieve some measure of backyard food self-sufficiency. In hard times, the family can be greatly helped by growing a highly productive food garden, requiring little cash...

In an era where 40 percent of global food system emissions originate from agriculture, the imperative for a swift transition to an organic, highly productive, and carbon-sequestering approach is undeniable. Ross Mars adeptly unravels the principles and...

For anyone already practicing, or turning to, biodynamic gardening and farming methods, numerous detailed questions arise, such as:* How do you make and use the key preparations, such as horn manure and horn silica?* How do you develop living, fertile...

Large-scale agriculture tends to view a farm as a means for producing a certain amount of grain, milk or meat. This practical book argues instead for a holistic method of farming: the farm as a living organism. This is the principle of biodynamic farming...

Farmers like Charles and Perrine Herve-Gruyer are among the beacons of light. Their work allows the rest of the world to see that there is another life, there is another way. From the foreword by Eliot Coleman, author of The New Organic Grower This...

"Brimming with ingenuity, hope, and eminently practical advice, The Winter Harvest Handbook is an indispensable contribution."-Michael Pollan "Useful, practical, sensible, and enlightening information for the home gardener."-Martha Stewart With The...

A practical, systems-based approach for a more sustainable farming operation "Ben Hartman has revolutionized his methods, cut down his work hours dramatically, and shrunk the size of his farm, all while making a better income."-Civil Eats To many...

Part lyrical nature writing, part storytelling, part solid scientific evidence, part scholarly research, part memoir, the book is an elegant manifesto, an urgent call to stop trashing the Earth and start healing it. the Guardian Perfect for readers of...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780963810922Author Joel SalatinFormat PaperbackPage Count 480Imprint Polyface, IncorporatedPublisher Polyface, IncorporatedWeight(grams) 680gDimensions(mm)...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9788185987002Author Fukuoka MasanobuFormat PaperbackPage Count 284Imprint BookventurePublisher BookventureWeight(grams) 430gDimensions(mm) 240mm * 180mm *...

The Complete Practical Guide to Growing Vegetables Year-Round in Northern Climates for Local Markets MANY SMALL FARMS shut down during the dark winter months. Yet with the right techniques, equipment, and cultivars, year-round growing can produce the...

'If you want real food, food security and a truly biodiverse countryside, please, please read this book.' John Lewis-Stempel, author of Meadowland '[A] timely response to those who are constructing a dystopia of farms without farmers, food without...

Updated for its 30th anniversary edition; [This book] remains as relevant as ever. New York Times For anyone with an interest in sustainable growing, this is a must-read. Irish Times A perennial classic The New Organic Grower isone of the most...

Learn how to use natural no-till systems to increase profitability, efficiency, carbon sequestration, and soil health on your small farm. The Organic No-Till Farming Revolution is the comprehensive farmer-developed roadmap showing how no-till lowers...

The first in-depth guide for farmers and gardeners who have access to an established woodland and are looking for productive, innovative ways to create a natural forest ecosystems that produces a wide range of food, medicinals, and other non-timber...

There are twenty million acres of lawns in North America. In their current form, these unproductive expanses of grass represent a significant financial and environmental cost. However, viewed through a different lens, they can also be seen as a...