Crop Science

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781682868492Author Roy TuckerFormat HardbackPage Count 228Imprint Syrawood Publishing HousePublisher Syrawood Publishing HouseWeight(grams) 826g

This book introduces a variety of new crop species that are energy- and water-efficient, well adapted to marginal lands and suited to intensive culture. It focuses on a technological strategy which holds immense promise for world agriculture and the...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781789249972Author Haim D RabinowitchFormat HardbackImprint CABI PublishingPublisher CABI Publishing

This user-friendly book introduces biochar to potential users in the professional sphere. It de-mystifies the scientific, engineering and managerial issues surrounding biochar for the benefit of audiences including policy makers, landowners and farmers,...

Long-Term Farming Systems Research: Ensuring Food Security in Changing Scenarios presents the legacy and heritage of Long-Term Experiments (LTEs) in Agriculture while also addressing the challenges and potential solutions. The book discusses how LTEs...

The recent escalation of world food prices - particularly for cereals - prompted mass public indignation and demonstrations in many countries, from the price of tortilla flour in Mexico to that of rice in the Philippines and pasta in Italy. The crisis...

HERBICIDES AND PLANT PHYSIOLOGY Discover the latest developments in herbicide and weed biology In the newly revised Third Edition of Herbicides and Plant Physiology, distinguished researcher Professor Dr. Andrew H. Cobb delivers an insightful and...

Model studies focus experimental investigations to improve our understanding and performance of systems. Concentrating on crop modeling, this book provides an introduction to the concepts of crop development, growth, and yield, with step-by-step outlines...

The 3rd edition of Seeds: The Ecology of Regeneration in Plant Communities highlights the many advances in the field of seed ecology and its relationship to plant community dynamics that have taken place in recent years. The new edition also features...

In all, 1550 species of whiteflies have been identified. The rapid spread of Bemisia tabaci has occurred throughout the globe and it is regarded as the most notorious species. It is a complex species known to contain many biotypes namely, New World...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9788189729318Author S. K. MangalFormat HardbackPage Count 275Imprint Gene-Tech BooksPublisher Gene-Tech Books

Plant-parasitic nematodes devastate crops worldwide, in turn impacting international trade, social and economic development. Effective control of nematodes is essential for crop protection, and requires an understanding of nematode biology, taxonomy,...

Production of food fibre and fuel is vital for humanity, and as the world population continues to rise, demands on these resources is ever increasing. In a context of growing worldwide concern about sustainability and environmental impacts of cropland,...

Successful seed supplies are vital in maintaining vegetable production and availability, and for ensuring food security for many subsistence farmers in developing countries. Providing a broad and expert coverage of the horticultural production of...

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This comprehensive book provides insights into climate challenges in agriculture, covering key topics such as climate variability, abiotic and biotic stresses, advanced farming practices, breeding and genetics, nutrient recycling, and soil and wetlands...

This book explores the transformative potential of ML technologies in agriculture. It delves into specific applications, such as crop monitoring, disease detection, and livestock management, demonstrating how AI/ML can optimize resource management and...

Maize is widely cultivated throughout the world due to its high-yield potential. The economic and nutritional value of maize grains is associated with its starch content, protein, fibre, bioactive compounds, and minerals. Maize is used worldwide in the...

The volume is a comprehensive resource for researchers, scholars, and enthusiasts in the field of pomegranate research. It delves into various aspects of the pomegranate crop, providing an extensive coverage of its botany, taxonomy, germplasm...

This book compiles information on genetic resources and genomics to facilitate the identification of specific germplasms, trait mapping, cropping systems, and genome engineering needed for more effective development of biotic and abiotic stress resistant...

Biofortification is a widely accepted cost-effective agricultural strategy to improve the nutrient deficiency in populations. It is especially useful in low income and developing nations. Strategies for biofortification employ crop breeding, targeted...

Biocontrol Systems and Plant Physiology in Modern Agriculture: Processes, Strategies, Innovations focuses on new production alternatives that do not include pesticides, herbicides, or chemicals for primary food production and instead rely on biologically...

The research in this book looks at the likelihood and level of use of implemented technological components with regard to the adoption of different precision agricultural technologies. To identify the variables affecting farmers' choices to embrace more...

Amid economic uncertainties, fluctuating oil prices, and a rising environmental consciousness, the need for sustainable and efficient food production is urgent. The Vertical Farm: Scientific Advances and Technological Developments systematically...

Revolutionizing the field of complex system optimization and management, this book introduces the innovative concept of cyber-collaborative protocols (CCP), representing a new approach to managing the complexity of interconnected systems. Departing from...

Water stagnation and submergence are major factors in rice growing. Water stagnation and submergence happen as a result of excessive rainfall or flash floods. The duration of submergence can last several weeks, and the level of water may be as high as...

Cereals like wheat, rice, maize, and barley have long been the dominant crops in agriculture, providing a significant portion of our food supply. Plant breeders and geneticists have always been interested in improving the yield and quality of cereals...

Amid economic uncertainties, fluctuating oil prices, and a rising environmental consciousness, the need for sustainable and efficient food production is urgent. The Vertical Farm: Scientific Advances and Technological Developments systematically...

The fight against global hunger demands a fresh perspective. Lesser-known legumes, often called 'potential pulses', can play a pivotal role. These underutilized powerhouses, including adzuki bean, bambara groundnut, faba bean, cowpea, grass pea and horse...