Description
Creoles of Color are rightfully among the first families of southwestern Louisiana. Yet in both antebellum and postbellum periods they remained a people considered apart from the rest of the population. Historians, demographers, sociologists, and anthropologists have given them only scant attention.
This probing book, focused on the mid-eighteenth to the early twentieth centuries, is the first to scrutinize this multiracial group through a close study of primary resource materials.
During the antebellum period they were excluded from the state's three-tiered society--white, free people of color, and slaves. Yet Creoles of Color were a dynamic component in the region's economy, for they were self-compelled in efforts to become an integral part of the community. Though not accepted by white society, they were unwilling to be classified as black. Imitating their white neighbors, many were Catholic, spoke the French language, and owned slaves. After the Civil War some Creoles of Color, being light-skinned, passed for white. Others relocated to safe agricultural enclaves, becoming even more clannish and isolated from general society.
About the Author
Carl A. Brasseaux, a history professor at the University of Southwestern Louisiana, is the author of Acadian to Cajun: Transformation of a People 1803-1877 (University Press of Mississippi).|Claude F. Oubre is a professor of history and political science at Louisiana State University at Eunice. |Keith P. Fontenot is an archivist at St. Landry Parish Clerk of Courts, 27th Judicial District, Opelousas, Louisiana. |Clifton Carmen is a leading member of Southwestern Louisiana's Creoles of Color community.
Book Information
ISBN 9780878059492
Author Carl A. Brasseaux
Format Paperback
Page Count 192
Imprint University Press of Mississippi
Publisher University Press of Mississippi
Weight(grams) 333g
This probing book, focused on the mid-eighteenth to the early twentieth centuries, is the first to scrutinize this multiracial group through a close study of primary resource materials.
During the antebellum period they were excluded from the state's three-tiered society--white, free people of color, and slaves. Yet Creoles of Color were a dynamic component in the region's economy, for they were self-compelled in efforts to become an integral part of the community. Though not accepted by white society, they were unwilling to be classified as black. Imitating their white neighbors, many were Catholic, spoke the French language, and owned slaves. After the Civil War some Creoles of Color, being light-skinned, passed for white. Others relocated to safe agricultural enclaves, becoming even more clannish and isolated from general society.
About the Author
Carl A. Brasseaux, a history professor at the University of Southwestern Louisiana, is the author of Acadian to Cajun: Transformation of a People 1803-1877 (University Press of Mississippi).|Claude F. Oubre is a professor of history and political science at Louisiana State University at Eunice. |Keith P. Fontenot is an archivist at St. Landry Parish Clerk of Courts, 27th Judicial District, Opelousas, Louisiana. |Clifton Carmen is a leading member of Southwestern Louisiana's Creoles of Color community.
Book Information
ISBN 9780878059492
Author Carl A. Brasseaux
Format Paperback
Page Count 192
Imprint University Press of Mississippi
Publisher University Press of Mississippi
Weight(grams) 333g
