If you don't know what to do with game and are rather apprehensive about cooking it, or if you are already a game cook and wish to expand your knowledge, then you will find this comprehensive book of enormous interest. As the authors point out in the Introduction, 'Cook Game takes the cook back to basics one minute and is mouth-wateringly adventurous the next.'

About the Author
J C Jeremy Hobson is a freelance writer living in France, but prior to this he was employed in shoot management for over thirty years. Since 1973, he has written regularly for many of the UK's countryside and sporting press and has had numerous books published. Philip Watts started his working life as a national newspaper sub-editor and then moved into advertising. His successful career as a marketing director led to a desire not just to commission pictures but take them. Love of food - and strong views as to how it should be photographed - generated a keen interest in assimilating pictures designed to inspire cooks to experiment with new dishes and creative ways of present them as mouth-watering 'art on a plate'. Resident - Hampshire


Book Information
ISBN 9781847970312
Author J C Jeremy Hobson
Format Hardback
Page Count 192
Imprint The Crowood Press Ltd
Publisher The Crowood Press Ltd
Weight(grams) 722g
Dimensions(mm) 246mm * 189mm * 20mm