Combining theory, research and policy Consuming Interests provides a topical interdisciplinary exploration into the nature of food provision, policy and regulation. The book provides a detailed examination of corporate retailers, state agencies and consumer organisations involved in the food sector. The analysis explores questions including: * what can the public expect from the state * what limits are there on state action * what are the most appropriate balances between public and private interests in the provision of 'quality' foods.

Book Information
ISBN 9781857289008
Author Andrew Flynn
Format Paperback
Page Count 240
Imprint Routledge
Publisher Taylor & Francis Ltd
Weight(grams) 408g