Description
- Writing and interpreting scientific research
- Developing science-based messages
- Addressing misinformation
- Customizing communications to various audiences
- Delivering effective presentations
- Mastering media interviews
- Using social media, websites, videos, and demonstrations
- Communicating in business settings-and much more!
Theoretical background for best practices in nutrition communication is addressed throughout to help build foundational knowledge and skills. This is rounded out with words of experience, hands-on strategies, and real-life stories in every chapter, along with objectives, checklists and key takeaways.
Book Information
ISBN 9780880910170
Author Barbara J. Mayfield
Format Paperback
Page Count 699
Imprint American Dietetic Association,U.S.
Publisher American Dietetic Association,U.S.