80 brilliant, flavour-packed Indian recipes to make in 30 minutes or less.

Chetna Makan's bestselling cookbooks combine her creative flavour twists with a love of simple Indian home cooking. Taking inspiration from the eclectic tastes of Indian cuisine, these tempting recipes can all be on the table and ready to eat in less than 30 minutes.

Featuring fabulous salads, traditional fast snacks, imaginative toppings for toasts, delicious dals, comforting veggie, fish and meat curries, all-in-one rice dishes, surprising raitas and dips as well as indulgent desserts, there are speedy options for every occasion.

With brilliantly useful meal plans included, dishes can be enjoyed on their own or paired together and cooked quickly for an easy feast to enjoy with friends. No complicated methods, just delicious, vibrant and varied food that the whole family can enjoy every single night of the week and in little to no time at all.

About the Author
Chetna Makan was born in Jabalpur in Central India. She has a degree in fashion and worked in Mumbai as a fashion designer before moving to the UK in 2004. Chetna was part of The Great British Bake Off in 2014 and since then has written 8 cookbooks. They range from baking, Indian street food, healthy Indian food, vegetarian and quick Indian. She also has a very popular YouTube channel 'Food with Chetna' where she shares her creative flair for all things cooking and baking. She has previously collaborated with Jamie Oliver and Waitrose. Chetnamakan.co.uk Youtube.com/FoodwithChetna Instagram.com/chetnamakan Twitter.com/chetnamakan Facebook.com/chetna.makan


Book Information
ISBN 9781784727505
Author Chetna Makan
Format Hardback
Page Count 208
Imprint Mitchell Beazley
Publisher Octopus Publishing Group
Weight(grams) 980g
Dimensions(mm) 240mm * 196mm * 26mm