Description
About the Author
Christie Katona runs a successful catering business and is a former student of London's prestigious Cordon Bleu School of Cooking. Thomas Katona is an engineer for Boeing. Their Nitty Gritty (R) books include Convection Oven Cookery, Deep Fried Indulgences, The Well-Dressed Potato, The Coffee Book and Cappuccino/Espresso: The Book of Beverages.
Book Information
ISBN 9781589798526
Author Christie Katona
Format Paperback
Page Count 96
Imprint Nitty Gritty Productions,U.S.
Publisher Taylor Trade Publishing
Weight(grams) 186g
Dimensions(mm) 211mm * 133mm * 7mm