The No.1 bestselling weaning bible for babies and toddlers - over 5 million copies sold worldwide!

Leading weaning expert and mum-of-three, Annabel Karmel celebrates the 30th anniversary of her most trusted cookbook with this special, fully updated and extended edition - now including NEW finger food guidance and even more recipes to raise healthy, happy babies.

This go-to guide also includes essential advice, simple meal planners and a handy pull-out guide to step-by-step weaning. You will find everything you need to give your baby the best start in life, here, in this book.

A must-have for all new parents - let Annabel guide you through baby's early years with her food wisdom.

'Her recipes prove that babies and toddlers will eat their greens - and much more - if served up in imaginative ways"
Daily Telegraph

'A parent who does not have at least one of her books in her kitchen should waste no time putting that right'
The Sunday Times

The classic, bestselling cookbook for babies and toddlers - for weaning and beyond

About the Author

Annabel Karmel is one of the world's most trusted weaning expert and best-selling author of seventeen books on baby and children's food and nutrition. Her books have sold millions of copies worldwide.

Discover more:

www.annabelkarmel.com
@annabelkarmel
@annabelkarmeluk

Reviews
The Queen of Children's Cookery * Hello! Magazine *



Book Information
ISBN 9780091924850
Author Annabel Karmel
Format Hardback
Page Count 256
Imprint Ebury Press
Publisher Ebury Publishing
Weight(grams) 780g
Dimensions(mm) 198mm * 198mm * 24mm