Description
Each Good Housekeeping recipe - triple-tested for perfect results - is guaranteed to stand the test of your occasion, be it a delicious summer picnic or a lazy Sunday barbecue. Packed with old favourites, tasty new ideas, save money, time and effort tips, up-to-date nutritional breakdown, it couldn't be easier to make fabulous food to eat outside.
Good Housekeeping recipes tick all the boxes -
They look great
They taste delicious
They're easy to make
Now, learn how to be a clever cook with this amazing new cookery series. Each Good Housekeeping recipe - triple-tested for perfect results - is guaranteed to stand the test of your occasion, be it a delicious summer picnic or a lazy Sunday barbecue.
Packed with good old favourites, tasty new ideas, save money, time and effort tips, up-to-date nutritional breakdown including protein and fibre, and savvy advice throughout, it couldn't be easier to make fabulous food to eat outside.
Other titles in the Good Housekeeping series include Bake Me a Cake, Easy Peasy, Let's Do Brunch, Cheap Eats, Gluten-free & Easy, Low Fat Low Cal, Salad Days, Posh Nosh, Party Food, Flash in the Pan, Roast It!, Great Veg and Slow Stoppers
About the Author
The Good Housekeeping Institute was created in 1924 to provide readers of Good Housekeeping magazine with expert family health advice, consumer advice and delicious easy-to-follow recipes. Their team of experts ensure that up-to-date research and information on all current health and nutrition matters is readily available and easy to understand.
Book Information
ISBN 9781908449948
Format Paperback
Page Count 176
Imprint Collins & Brown
Publisher HarperCollins Publishers
Weight(grams) 250g
Dimensions(mm) 160mm * 134mm * 14mm