Keep It Quick, Keep It Easy, Keep It Keto No matter how busy you get, what you're craving or who you're cooking for, these keto recipes make it possible to get a healthy, well-balanced dinner on the table every day of the week. Not only is every dish bursting with flavor, but thanks to trained chef Mihaela Metaxa-Albu's unique approach to the popular diet, you'll find plenty of low-carb vegetables and whole foods. Some of the flavor-packed recipes waiting inside include: Mediterranean-Style Chicken Keto Fried Shrimp with Spicy Mayo and Sweet Chili Sauce Pork Tenderloin with Cauliflower Mash Teriyaki Pork Stir-Fry Thai Fish Green Curry with Broccoli Baked Salmon with Asparagus and Dill Sauce Indian Butter Chicken with Cilantro-Lime Cauliflower Rice Creamy Cajun Shrimp Mihaela also includes a bonus chapter full of can't-miss fat bombs such as Strawberry-and-Cream Bombs and rich, fudgy Brownie Fat Bombs, so you can meet your macros and stay in ketosis throughout the day. With so many delicious options to choose from, you'll forget you're even on a diet!

Keep It Quick, Keep It Easy, Keep It Keto.

About the Author
Mihaela Metaxa-Albu is the chef and founder of the popular food blog Blondelish.com and author of I Heart Cheese: A Cookbook. She studied Culinary Arts at Southgate College where she received her Chef's Diploma. Mihaela lives in London.


Book Information
ISBN 9781645675303
Author Mihaela Metaxa-Albu
Format Paperback
Page Count 152
Imprint Page Street Publishing Co.
Publisher Page Street Publishing Co.
Weight(grams) 432g
Dimensions(mm) 196mm * 227mm * 10mm