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NOSH for Students: A Fun Student Cookbook - Photo with Every Recipe by Joy May, 9780993260933 2017-08-31

Joy May  inTRADE(GB) Ltd
Paperback
  • $16.90 USD
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Brilliant Bread by James Morton, 9780091955601 29 August 2013

James Morton  Ebury Publishing
Hardback
  • $29.87 USD
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My Kitchen Table: 100 Cakes and Bakes by Mary Berry, 9781849901499 6 January 2011

Mary Berry  Ebury Publishing
Paperback
  • $17.49 USD
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Deliciously Ella Quick & Easy: Plant-based Deliciousness by Ella Mills Woodward, 9781473639249 2020-05-14

Ella Mills Woodward  Hodder & Stoughton
Hardback
  • $31.53 USD 
    $28.25 USD
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The Ritz London: The Cookbook by John Williams, 9781784724962 2018-09-06

John Williams  Octopus Publishing Group
Hardback
  • $39.19 USD
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Do Sourdough: Slow Bread for Busy Lives by Andrew Whitley, 9781907974113 2014-05-07

Andrew Whitley  The Do Book Co
Paperback
  • $14.38 USD
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Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods by Sandor Ellix Katz, 9781603586283 2016-09-05

Sandor Ellix Katz  Chelsea Green Publishing Co
Paperback
  • $28.37 USD 
    $27.01 USD
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The Pioneer Woman Cooks: Recipes from an Accidental Country Girl by Ree Drummond, 9780061658198 15 November 2009

Ree Drummond  HarperCollins Publishers Inc
Hardback
  • $28.84 USD
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100 Great Breads: The Original Bestseller by Paul Hollywood, 9781844038381 2 July 2015

Paul Hollywood  Octopus Publishing Group
Hardback
  • $22.69 USD
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The Art of Fermentation: An In-depth Exploration of Essential Concepts and Processes from Around the World by Sandor... 2013-06-17

Sandor Ellix Katz  Chelsea Green Publishing Co
Hardback
  • $37.83 USD 
    $36.82 USD
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Delish: Eat Like Every Day's the Weekend by ,Joanna Saltz, 9781328498861 2018-11-01

Editors of Delish  Houghton Mifflin Harcourt Publishing Company
Hardback
  • $35.17 USD
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The Handmade Loaf: The book that started a baking revolution by Dan Lepard, 9781784723347 2017-08-03

Dan Lepard  Octopus Publishing Group
Paperback
  • $23.76 USD
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Meathead: The Science of Great Barbecue and Grilling by Meathead Goldwyn, 9780544018464 2017-04-03

Meathead Goldwyn  Houghton Mifflin Harcourt Publishing Company
Hardback
  • $46.68 USD
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Ultimate Dehydrator Cookbook: The Complete Guide to Drying Food by Tammy Gangloff, 9780811713382 2014-09-15

Tammy Gangloff  Stackpole Books
Paperback
  • $26.04 USD
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Charred: The complete guide to vegetarian grilling and barbecue by Genevieve Taylor, 9781787134270 2019-05-30

Genevieve Taylor  Quadrille Publishing Ltd
Hardback
  • $27.74 USD
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Simple Cakes by Mary Berry, 9781849906807 17 July 2014

Mary Berry  Ebury Publishing
Hardback
  • $22.70 USD
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The Bread Baker's Apprentice, 15th Anniversary Edition by Peter Reinhart, 9781607748656 2016-09-06

Peter Reinhart  Ten Speed Press
Hardback
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Completely Perfect: 120 Essential Recipes for Every Cook by Felicity Cloake, 9780241367872 2018-11-01

Felicity Cloake  Penguin Books Ltd
Paperback / softback
  • $20.15 USD
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Mary Berry's Ultimate Cake Book (Second Edition) by Mary Berry, 9780563487517 5 June 2003

Mary Berry  Ebury Publishing
Paperback
  • $29.23 USD
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Kitchen Confidential: Adventures in the Culinary Underbelly by Anthony Bourdain, 9781582340821 31 May 2000

Anthony Bourdain  Bloomsbury Publishing PLC
Hardback
  • $37.83 USD 
    $30.82 USD
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Good Food for Bad Days: Self Care Suppers and Other Recipes by Jack Monroe, 9781529028188 2020-05-26

Jack Monroe  Pan Macmillan
Paperback / softback
  • $12.43 USD
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The Batch Lady: Shop Once. Cook Once. Eat Well All Week. by Suzanne Mulholland, 9780008373221 2020-03-05

Suzanne Mulholland  HarperCollins Publishers
Hardback
  • $25.22 USD 
    $22.32 USD
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