The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chef... 2008-09-01

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Omelette: Food, Love, Chaos and Other Conversations by Jessie Ware, 9781529355857 2021-06-10

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Red Sauce Brown Sauce: A British Breakfast Odyssey by Felicity Cloake, 9780008413651 2022-06-09

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Marcus Everyday: Easy Family Food for Every Kind of Day by Marcus Wareing, 9780008320997 2019-10-31

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Chewing the Fat: Tasting notes from a greedy life by Jay Rayner, 9781783352395 2021-09-02

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An Everlasting Meal: Cooking with Economy and Grace by Tamar Adler, 9781439181881 2012-06-19

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The Alice B. Toklas Cook Book by Alice B Toklas, 9780063043800 

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The Land Where Lemons Grow: The Story of Italy and Its Citrus Fruit by Helena Attlee, 9781581572902 2015-02-02

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Eat Up: Food, Appetite and Eating What You Want by Ruby Tandoh, 9781781259603 2018-10-18

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Home Cooking: A Writer in the Kitchen by Laurie Colwin, 9780241145715 2012-10-04

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First, Catch: Study of a Spring Meal by Thom Eagle, 9781787131477 2018-04-01

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The Nasty Bits by Anthony Bourdain, 9780747579816 2006-05-01

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Barrel-Aged Stout and Selling Out: Goose Island, Anheuser-Busch, and How Craft Beer Became Big Business by Josh Noel... 2018-06-01

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The Physiology of Taste: Or Meditations on Transcendental Gastronomy by Jean Anthelme Brillat-Savarin, 9780307269720 2009-10-06

On Food and Cooking: The Science and Lore of the Kitchen by Harold McGee, 9780684800011 2004-11-15

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The Ten (Food) Commandments by Jay Rayner, 9780241976692 2016-06-23

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Cook House by Anna Hedworth, 9781788547215 2019-09-05

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Tools for Food: The Objects that Influence How and What We Eat by Corinne Mynatt, 9781784884048 2021-09-02

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Something To Food About: Exploring Creativity with Innovative Chefs by Questlove, 9780553459425 2016-04-12

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Cuisine and Culture: A History of Food and People by Linda Civitello, 9780470403716 2011-03-24

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American Pie by Peter Reinhart, 9781580084222 2003-11-00

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Kitchen Table Wisdom: Stories That Heal by Rachel Naomi Remen, 9781594482090 2006-08-09

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Feed the Resistance: Recipes + Ideas for Getting Involved by Julia Turshen, 9781452168388 2017-10-03

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This Is Not A Diet Book: A User's Guide to Eating Well by Bee Wilson, 9780008225766 2016-12-29

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On Eating Meat: The truth about its production and the question of whether we should eat it by Matthew Evans, 978191... 2019-09-05

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Secret Ingredients by David Remnick, 9780812976410 2009-11-19

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Julia's Kitchen Wisdom by Julia Child, 9780375711855 2009-06-23

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Longthroat Memoirs: Soups, Sex and Nigerian Taste Buds by Yemisi Aribisala, 9781911115267 2016-10-10

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You and I Eat the Same:: On the Countless Ways Food and Cooking Connect Us to One Another (MAD Dispatches, Volume 1)... 2018-09-01

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Delicious Places: New Food Culture, Restaurants and Interiors by Gestalten, 9783899559699 

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