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Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza by Ken Forkish, 9781607742739 24 September 2012

Ken Forkish  Random House USA Inc
Hardback
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The Saffron Tales: Recipes from the Persian Kitchen by Yasmin Khan, 9781408868737 7 April 2016

Yasmin Khan  Bloomsbury Publishing PLC
Hardback
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Tartine Bread by Chad Robertson, Elizabeth Prueitt, 9780811870412 12 October 2010

Chad Robertson Elizabeth Prueitt  Chronicle Books
Hardback
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Do Sourdough: Slow Bread for Busy Lives by Andrew Whitley, 9781907974113 1 May 2014

Andrew Whitley  The Do Book Co
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Food for Free by Richard Mabey, 9780007183036 2 August 2004

Richard Mabey  HarperCollins Publishers
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How to Cake It: A Cakebook by Yolanda Gampp, 9780062676948 

 
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Brilliant Bread by James Morton, 9780091955601 29 August 2013

James Morton  Ebury Publishing
Hardback
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Clean Sweets: Simple, High-Protein Desserts for One by Arman Liew, 9781581574494 20170314

Arman Liew  Countryman Press Inc.
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The Pioneer Woman Cooks: Dinnertime: Comfort Classics, Freezer Food, 16-Minute Meals, and Other Delicious Ways to So... 20 October 2015

Ree Drummond  William Morrow & Company
Hardback
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Lima the Cookbook by Virgilio Martinez, Luciana Bianchi, 9781784720421 8 October 2015

Virgilio Martinez Luciana Bianchi  Octopus Publishing Group
Hardback
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Mary Berry's Ultimate Cake Book: Over 200 Classic Recipes (2nd Revised edition) by Mary Berry, 9780563487517 5 June 2003

Mary Berry  Ebury Publishing
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Mary Berry's Family Sunday Lunches by Mary Berry, 9781472229274 

 
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Feeding Hannibal: A Connoisseur's Cookbook by Janice Poon, 9781783297665 18 October 2016

Janice Poon  Titan Books Ltd
Hardback
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Bread by Daniel Stevens, 9780747595335 3 May 2008

Daniel Stevens  Bloomsbury Publishing PLC
Hardback
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Great British Bake off: Big Book of Baking by Linda Collister, Love Productions, 9781849904834 14 August 2014

Linda Collister Love Productions  Ebury Publishing
Hardback
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Rapper's Delight: The Hip Hop Cookbook by Joseph Inniss, Peter Stadden, Ralph Miller, 9789185639700 25 September 2014

Joseph Inniss Peter Stadden Ralph Miller  Dokument Forlag
Paperback
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Where to Eat Pizza by Daniel Young, 9780714871165 4 March 2016

Daniel Young  Phaidon Press Ltd
Hardback
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The Cookie Sutra by Edward Jaye, 9780761138099 26 August 2005

Edward Jaye  Workman Publishing
Paperback
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Cakes: River Cottage Handbook No.8: No.8 by Pam Corbin, 9781408808597 7 March 2011

Pam Corbin  Bloomsbury Publishing PLC
Hardback
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