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The Saffron Tales: Recipes from the Persian Kitchen by Yasmin Khan, 9781408868737 7 April 2016

Yasmin Khan  Bloomsbury Publishing PLC
Hardback
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Cravings: Recipes for All the Food You Want to Eat by Chrissy Teigen, Adeena Sussman, 9781101903919 23 February 2016

Chrissy Teigen Adeena Sussman  Clarkson Potter Publishers
Hardback
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Where to Eat Pizza by Daniel Young, 9780714871165 4 March 2016

Daniel Young  Phaidon Press Ltd
Hardback
  • $21.12 USD 
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Toast Hash Roast Mash: Real Food for Every Time of Day by Daniel Doherty, 9781784721374 11 August 2016

Daniel Doherty  Octopus Publishing Group
Hardback
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Biscuit by Miranda Gore Browne, 9780091945022 5 April 2012

Miranda Gore Browne  Ebury Publishing
Hardback
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Ice Kitchen by Nadia Roden, Cesar Roden, 9781849494663 3 July 2014

Nadia Roden Cesar Roden  Quadrille Publishing Ltd
Hardback
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Soup Maker: Soup Making Made Easy by Paul Brodel, 9781908700018 5 December 2011

Paul Brodel  MWB Publishing
Paperback
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What the F*** Should I Make for Dinner?: The Answers to Life's Everyday Question (in 50 f*@#Ing Recipes) by Zach Gol... 11 August 2011

Zach Golden  Running Press
Hardback
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Clean Cakes: Delicious Patisserie Made with Whole, Natural and Nourishing Ingredients and Free from Gluten, Dairy an... 18 February 2016

Henrietta Inman  Aurum Press Ltd
Hardback
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The Pioneer Woman Cooks: Dinnertime: Comfort Classics, Freezer Food, 16-Minute Meals, and Other Delicious Ways to So... 20 October 2015

Ree Drummond  William Morrow & Company
Hardback
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A Feast of Ice and Fire by Monroe-cassel, 9780345534491 

Monroe-cassel  Random House USA Inc
Hardback
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Brilliant Bread by James Morton, 9780091955601 29 August 2013

James Morton  Ebury Publishing
Hardback
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Chips with Everything: One Bag of Oven Chips = Every Mealtime Covered - 60 Delicious Recipes by Denise Smart, 978178... 4 August 2016

Denise Smart  Ebury Publishing
Hardback
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Pastry by Richard Bertinet, 9780091943479 3 May 2012

Richard Bertinet  Ebury Publishing
Hardback
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Bread by Daniel Stevens, 9780747595335 3 May 2008

Daniel Stevens  Bloomsbury Publishing PLC
Hardback
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Le Pain Quotidien Cookbook: Delicious Recipes from Le Pain Quotidien by Alain Coumont, Jean-Pierre Gabriel, 97818453... 3 June 2013

Alain Coumont Jean-Pierre Gabriel  Octopus Publishing Group
Hardback
  • $31.15 USD 
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Nourishing Broth: An Old-Fashioned Remedy for the Modern World by Sally Fallon Morell, 9781455529223 30 September 2014

Sally Fallon Morell  Little, Brown & Company
Paperback
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101 Hangover Recipes: Beat the Booze with These Tasty Recipes for Morning-After Munchies by Dan Vaux-Nobes, 97819093... 10 March 2016

Dan Vaux-Nobes  Ryland, Peters & Small Ltd
Hardback
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Layered: Baking, Building, and Styling Spectacular Cakes by Tessa Huff, 9781617691881 19 April 2016

Tessa Huff  Stewart, Tabori & Chang Inc
Hardback
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Rapper's Delight: The Hip Hop Cookbook by Joseph Inniss, Peter Stadden, Ralph Miller, 9789185639700 25 September 2014

Joseph Inniss Peter Stadden Ralph Miller  Dokument Forlag
Paperback
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Red Velvet and Chocolate Heartache by Harry Eastwood, 9780593062364 16 July 2009

Harry Eastwood  Transworld Publishers Ltd
Hardback
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Sensational Sculpted Cakes: 9 Amazing Designs to Carve, Shape and Decorate by Rose Macefield, 9781782211976 10 May 2016

Rose Macefield  Search Press Ltd
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Soupelina's Soup Cleanse: Plant-Based Soups and Broths to Heal Your Body, Calm Your Mind, and Transform Your Life by... 18 February 2016

Elina Fuhrman  The Perseus Books Group
Hardback
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The Lunchbox Book by Katerina Dimitriadis, 9780241248386 1 February 2016

Katerina Dimitriadis  Dorling Kindersley Ltd
Hardback
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Baking with the Cake Boss: 100 of Buddy's Best Recipes and Decorating Secrets by Buddy Valastro, 9781439183526 10 November 2011

Buddy Valastro  Simon & Schuster
Hardback
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BBQ Sauces, Rubs and Marinades For Dummies by Traci Cumbay, Tom Schneider, 9780470199145 25 February 2008

Traci Cumbay Tom Schneider  John Wiley and Sons Ltd
Paperback
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Showing 1 to 27 of 4267 (159 Pages)