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The Essential Scratch & Sniff Guide to Becoming a Whiskey Know-it-All by Richard Betts, 9780544520608 8 December 2015

Richard Betts  Houghton Mifflin Harcourt Publishing Company
Hardback
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The Essential Scratch and Sniff Guide to Becoming a Wine Expert by Richard Betts, 9780544005037 8 December 2015

Richard Betts  Houghton Mifflin Harcourt Publishing Company
Hardback
  • $18.68 USD 
    $15.63 USD
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The Saffron Tales: Recipes from the Persian Kitchen by Yasmin Khan, 9781408868737 7 April 2016

Yasmin Khan  Bloomsbury Publishing PLC
Hardback
  • $32.39 USD 
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Cooking with Beer: Use Lagers, Ipas, Wheat Beers, Stouts, and More to Create Over 65 Delicious Recipes by Mark Dredg... 14 April 2016

Mark Dredge  Ryland, Peters & Small Ltd
Hardback
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Cravings: Recipes for All the Food You Want to Eat by Chrissy Teigen, Adeena Sussman, 9781101903919 23 February 2016

Chrissy Teigen Adeena Sussman  Clarkson Potter Publishers
Hardback
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The National Trust Cookbook by The National Trust, 9781909881709 14 April 2016

The National Trust  Pavilion Books
Hardback
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The Bob's Burgers Burger Book by Loren Bouchard, Cole Bowden, 9780789331144 22 March 2016

Loren Bouchard Cole Bowden  Universe Publishing
Hardback
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Minimalist Baker's Everyday Cooking: 101 Entirely Plant-Based, Mostly Gluten-Free, Easy and Delicious Recipes by Dan... 28 April 2016

Dana Shultz  Prentice Hall Press
Hardback
  • $37.37 USD 
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Pride and Pudding: The History of British Puddings, Savoury and Sweet by Regula Ysewijn, 9781743367384 7 April 2016

Regula Ysewijn  Murdoch Books
Hardback
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How to Brew: Everything You Need to Know to Brew Beer Right for the First Time (3rd Revised edition) by John J. Palm... 24 May 2006

John J. Palmer  Brewers Publications
Paperback
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The Little Vegan Cookbook: 500 Best Vegan Recipes Ever by Quarto Publishing, 9781592337323 15 June 2016

Quarto Publishing  Fair Winds Press
Paperback
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    $11.90 USD
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101 Chillies to Try Before You Die, 9781844038442 2 June 2016

  Octopus Publishing Group
Hardback
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The Lancashire Cook Book: A Celebration of the Amazing Food & Drink on Our Doorstep by Karen Dent, 9781910863091 1 July 2016

Karen Dent  Meze Publishing
Paperback
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The Baby-led Weaning Cookbook: Over 130 Delicious Recipes for the Whole Family to Enjoy by Gill Rapley, Tracey Murke... 4 November 2010

Gill Rapley Tracey Murkett  Ebury Publishing
Hardback
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Grillstock: The BBQ Book by Jon Finch, Ben Merrington, 9780751563016 21 April 2016

Jon Finch Ben Merrington  Little, Brown Book Group
Hardback
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Where to Eat Pizza by Daniel Young, 9780714871165 4 March 2016

Daniel Young  Phaidon Press Ltd
Hardback
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Toast Hash Roast Mash: Real Food for Every Time of Day by Daniel Doherty, 9781784721374 11 August 2016

Daniel Doherty  Octopus Publishing Group
Hardback
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The Body Rescue Plan by Christianne Wolff, 9781910125298 16 January 2015

Christianne Wolff  Filament Publishing
Paperback
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Afternoon Tea at Home: Deliciously Indulgent Recipes for Sandwiches, Savouries, Scones, Cakes and Other Fancies by W... 11 February 2016

Will Torrent  Ryland, Peters & Small Ltd
Hardback
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The Bone Broth Secret: A Culinary Adventure in Health, Beauty, and Longevity by Louise Hay, Heather Dane, 9781401950... 5 January 2016

Louise Hay Heather Dane  Hay House Inc
Paperback
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Pickled: Over 60 Inspiring Recipes for Pickles, Kimchi, Vinegars & More by Freddie Janssen, 9781784880330 7 April 2016

Freddie Janssen  Hardie Grant Books (UK)
Hardback
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The Pioneer Woman Cooks: A Year of Holidays: 140 Step-By-Step Recipes for Simple, Scrumptious Celebrations by Ree Dr... 29 October 2013

Ree Drummond  William Morrow & Company
Hardback
  • $31.84 USD
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Molecular Gastronomy at Home: Taking Culinary Physics Out of the Lab and into Your Kitchen by Jozef Youssef, 9781770... 25 April 2016

Jozef Youssef  Firefly Books Ltd
Hardback
  • $24.92 USD 
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