Nutrition



Brain Maker: The Power of Gut Microbes to Heal and Protect Your Brain - for Life by David Perlmutter, 9781473619357 7 May 2015

David Perlmutter  Hodder & Stoughton General Division
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Acid Alkaline Food Guide: A Quick Reference to Foods & Their Effect on PH Levels (2nd Revised edition) by Susan Brow... 23 September 2013

Susan Brown Larry Trivieri  Square One Publishers
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Understanding Food: Principles and Preparation (5th Revised edition) by Amy Brown, 9781133607151 21 September 2013

Amy Brown  Cengage Learning, Inc
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BTEC First in Health and Social Care: Revision Guide, 9781446909812 4 July 2014

  Pearson Education Limited
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BTEC First in Health and Social Care: Revision Workbook, 9781446909829 4 July 2014

  Pearson Education Limited
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Food: The Chemistry of its Components (1st New edition) by Tom P. Coultate, Heston Blumenthal, 9780854041114 30 September 2008

Tom P. Coultate Heston Blumenthal  Royal Society of Chemistry
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Body Warfare: The Secret to Permanent Weight Loss by Lisa Renn, 9781921596636 1 June 2011

Lisa Renn  Brolga Publishing Pty Ltd
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Nutrition: Maintaining and Improving Health (4th Revised edition) by Geoffrey P. Webb, 9781444142464 31 August 2012

Geoffrey P. Webb  Taylor & Francis Ltd
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The Overweight Patient: A Psychological Approach to Understanding and Working with Obesity by Kathy Leach, 978184310... 30 June 2006

Kathy Leach  Jessica Kingsley Publishers
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Advanced Nutrition and Dietetics in Gastroenterology by Miranda Lomer, 9780470671320 15 August 2014

Miranda Lomer  John Wiley and Sons Ltd
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Clinical Cases in Dietetics by Fred Pender, 9781405125642 29 February 2008

Fred Pender  John Wiley and Sons Ltd
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Clinical Nutrition For Dummies by Michael J. Rovito, 9781118665466 30 May 2014

Michael J. Rovito  John Wiley & Sons Inc
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Death and Dying: A Sociological Introduction by Glennys Howarth, 9780745625348 27 November 2006

Glennys Howarth  Polity Press
Paperback
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Essentials of Human Nutrition (4th Revised edition) by Jim Mann, Stewart Truswell, 9780199566341 26 January 2012

Jim Mann Stewart Truswell  Oxford University Press
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Low Protein Cookery for Phenylketonuria (3rd) by Virginia E. Schuett, 9780299153847 30 November 1997

Virginia E. Schuett  University of Wisconsin Press
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Manual of Dietetic Practice (5th Revised edition) by Joan Gandy, 9780470656228 13 June 2014

Joan Gandy  John Wiley and Sons Ltd
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Nutrition by Sparknotes, 9781411470651 

Sparknotes  Spark Notes
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Nutrition Psychology: Improving Dietary Adherence by Melinda Blackman, Colleen Kvaska, 9780763780401 10 May 2010

Melinda Blackman Colleen Kvaska  Jones and Bartlett Publishers, Inc
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Optimal Nutrition for Optimal Health by Thomas Levy, Robert Atkins, Hal A. Huggins, 9780658016936 1 July 2001

Thomas Levy Robert Atkins Hal A. Huggins  NTC Publishing Group,U.S.
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Oxford Handbook of Nutrition and Dietetics (2nd Revised edition) by Joan Webster-Gandy, Angela Madden, Michelle Hold... 22 December 2011

Joan Webster-Gandy Angela Madden Michelle Holdsworth  Oxford University Press
Part-work (fasciculo)
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